Suppr超能文献

审视公众对解决不健康食品环境综合政策包的支持情况。

Examining public support for comprehensive policy packages to tackle unhealthy food environments.

作者信息

Wahnschafft Simone, Spiller Achim, Boztuğ Yasemin, von Philipsborn Peter, Lemken Dominic

机构信息

Research Training Group in Sustainable Food Systems, University of Göttingen, Heinrich-Düker-Weg 12, Göttingen37073, Germany.

Department of Agricultural Economics and Rural Development, Marketing for Food and Agricultural Products, University of Göttingen, Platz der Göttinger Sieben 5, Göttingen37073, Germany.

出版信息

Public Health Nutr. 2024 Dec 22;28(1):e7. doi: 10.1017/S1368980024002532.

Abstract

OBJECTIVE

This study examines public support - and its drivers - for comprehensive policy packages (i.e. bundles of coherent policy measures introduced together) aimed at improving food environments.

DESIGN

Participants completed an online survey with a choice-based conjoint experiment, where they evaluated pairs of policy packages comprising up to seven distinct food environment measures. After choosing a preferred package or opting for a single policy, participants designed their ideal policy package. Based on their choices, respondents were categorised as resistant, inclined or supportive towards policy packaging according to their frequency of opting out for single measures and the number of policies they included in their ideal package.

SETTING

The study was conducted in Germany via an online survey.

PARTICIPANTS

The sample included 1200 eligible German voters, recruited based on age, gender and income quotas.

RESULTS

Based on both opt-out frequency (44·7 %) and ideal policy packaging (72·8 %) outcomes, most respondents were inclined towards policy packages. The inclusion of fiscal incentives and school-based measures in packages enhanced support, while fiscal disincentives reduced it. Key drivers of support included beliefs about the importance of diet-related issues and the role of government in regulation, while socio-demographic factors, political leaning and personal experience with diet-related disease had minimal impact.

CONCLUSIONS

The results reveal public appetite for policy packages to address unhealthy food environments, contingent on package design and beliefs about the issue's severity and legitimacy of intervention. Public health advocates should design and promote policy packages aligned with public preferences, especially given anticipated opposition from commercial interests.

摘要

目的

本研究探讨公众对旨在改善食品环境的综合政策包(即一起推出的一系列连贯政策措施)的支持情况及其驱动因素。

设计

参与者完成了一项基于选择的联合实验的在线调查,他们对包含多达七种不同食品环境措施的政策包对进行了评估。在选择了一个首选包或选择了一项单一政策后,参与者设计了他们理想的政策包。根据他们的选择,受访者根据他们选择单一措施的频率以及他们理想包中包含的政策数量,被分类为对政策打包持抵制、倾向或支持态度。

背景

该研究通过在线调查在德国进行。

参与者

样本包括1200名符合条件的德国选民,根据年龄、性别和收入配额招募。

结果

基于选择退出频率(44.7%)和理想政策打包(72.8%)的结果,大多数受访者倾向于政策包。政策包中包含财政激励措施和基于学校的措施会增强支持,而财政抑制措施则会降低支持。支持的关键驱动因素包括对饮食相关问题重要性的信念以及政府在监管中的作用,而社会人口因素、政治倾向和与饮食相关疾病的个人经历影响最小。

结论

结果表明,公众对解决不健康食品环境的政策包有需求,但这取决于包的设计以及对问题严重性和干预合法性的信念。公共卫生倡导者应设计并推广符合公众偏好的政策包,特别是考虑到来自商业利益的预期反对。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d66b/11736651/0540d3ff68fa/S1368980024002532_fig1.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验