Quevedo-Caraballo Sergio, de Vega Clara, Lievens Bart, Fukami Tadashi, Álvarez-Pérez Sergio
Department of Animal Health, Complutense University of Madrid, 28040, Madrid, Spain.
Departamento de Biología Vegetal y Ecología, Universidad de Sevilla, 41012, Sevilla, Spain.
New Phytol. 2025 Mar;245(5):1897-1910. doi: 10.1111/nph.20369. Epub 2024 Dec 23.
An emerging focus of research at the intersection of botany, zoology, and microbiology is the study of floral nectar as a microbial habitat, referred to as the nectar microbiome, which can alter plant-pollinator interactions. Studies on these microbial communities have primarily focused on yeasts, and it was only about a decade ago that bacteria began to be studied as widespread inhabitants of floral nectar. This review aims to give an overview of the current knowledge on nectar bacteria, with emphasis on evolutionary origin, dispersal mode, effects on nectar chemistry and plant-animal interactions, community assembly, agricultural applications, and their use as model systems in ecological research. We further outline gaps in our understanding of the ecological significance of these microorganisms, their response to environmental changes, and the potential cascading effects.
植物学、动物学和微生物学交叉领域的一个新兴研究重点是将花蜜作为一种微生物栖息地进行研究,即所谓的花蜜微生物组,它可以改变植物与传粉者之间的相互作用。对这些微生物群落的研究主要集中在酵母上,直到大约十年前,细菌才开始被作为花蜜中广泛存在的居民进行研究。这篇综述旨在概述目前关于花蜜细菌的知识,重点是进化起源、传播模式、对花蜜化学和植物 - 动物相互作用的影响、群落组装、农业应用以及它们在生态研究中作为模型系统的用途。我们进一步概述了在理解这些微生物的生态意义、它们对环境变化的反应以及潜在的级联效应方面存在的差距。