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葡萄对真菌病害抗性的分子机制研究进展

Advances in the molecular mechanism of grapevine resistance to fungal diseases.

作者信息

Li Zhi, Wu Ronghui, Guo Fangying, Wang Yuejin, Nick Peter, Wang Xiping

机构信息

State Key Laboratory for Crop Stress Resistance and High-Efficiency Production, College of Horticulture, Northwest A&F University, Yangling, Shaanxi, China.

Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, Shaanxi, China.

出版信息

Mol Hortic. 2025 Jan 2;5(1):1. doi: 10.1186/s43897-024-00119-x.

Abstract

Grapevine is an important economic fruit tree worldwide, but grape production has been plagued by a vast number of fungal diseases, which affect tree vigor and the quality and yield of berries. To seek remedies for such issues, researchers have always been committed to conventional and biotechnological breeding. In recent years, increasing progress has been made in elucidating the molecular mechanisms of grape-pathogenic fungi interactions and resistance regulation. Here, we summarize the current knowledge on the molecular basis of grapevine resistance to fungal diseases, including fungal effector-mediated susceptibility and resistance, resistant regulatory networks in grapevine, innovative approaches of genetic transformation, and strategies to improve grape resistance. Understanding the molecular basis is important for exploring and accurately regulating grape resistance to fungal diseases.

摘要

葡萄是全球重要的经济果树,但葡萄生产一直受到大量真菌病害的困扰,这些病害影响树势以及浆果的品质和产量。为寻求解决此类问题的方法,研究人员一直致力于传统育种和生物技术育种。近年来,在阐明葡萄与致病真菌相互作用及抗性调控的分子机制方面取得了越来越大的进展。在此,我们总结了目前关于葡萄对真菌病害抗性分子基础的知识,包括真菌效应子介导的感病性和抗性、葡萄中的抗性调控网络、遗传转化的创新方法以及提高葡萄抗性的策略。了解分子基础对于探索和精确调控葡萄对真菌病害的抗性非常重要。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/346e/11694456/d19432833fd4/43897_2024_119_Fig1_HTML.jpg

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