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白屈菜酸可消除实验性衰老大鼠的氧化应激和记忆功能障碍。

Chelidonic acid abrogates oxidative stress and memory dysfunction in experimental aging rats.

作者信息

Sinan Feride Nihal, Serdaroğlu Kaşikçi Emel, Çevreli Burcu

机构信息

Graduate School of Science, Department of Biotechnology, Üsküdar University, İstanbul, Turkiye.

Neuropyschopharmacology Application and Research Center, Üsküdar University, İstanbul, Turkiye.

出版信息

Turk J Biol. 2024 Oct 30;48(6):432-441. doi: 10.55730/1300-0152.2717. eCollection 2024.

Abstract

BACKGROUND/AIM: In an aging model established using male Wistar albino rats via the administration of D-galactose (D-gal), the aim of this study was to examine the effects of chelidonic acid (CA) on cognitive function and the levels of glutathione (GSH), malondialdehyde (MDA), total antioxidant status (TAS), and brain-derived neurotrophic factor (BDNF).

MATERIALS AND METHODS

Thirty-two, three-month-old Wistar albino male rats (n = 8) were divided into four groups, as the control (C) group, CA group (2 mg/kg of CA via oral gavage), D-gal group (150 mg/kg of D-gal, subcutaneously), and D-gal + CA group (150 mg/kg of D-gal and 2 mg/kg of CA). Following overnight fasting, the 10-week trial was concluded with intramuscular injections of anesthetic drugs xylazine (8-10 mg/kg) and ketamine (80-100 mg/kg), and subsequently, the collection of cardiac blood. The brain tissues of the rats were removed. The GSH, MDA, TAS, and BDNF levels were determined in the collected serum samples and prepared tissue homogenates. Novel object recognition and Morris water maze (MWM) experiments were also used to evaluate cognitive function.

RESULTS

The D-gal group demonstrated a statistically significant improvement in the discrimination index for memory in both the short and long term compared to the D-gal + CA group. Further analysis of the MWM data for these two groups indicated a notable decrease in the amount of time required for finding the platform. In comparison with the D-gal group, the MDA levels decreased in the CA and D-gal + CA groups, whereas the GSH, TAS, and BDNF levels increased in both the serum and hippocampus samples.

CONCLUSION

CA showed positive effects on age-related neurodegenerative disorders and memory-related processes, especially by increasing TAS and BDNF levels.

摘要

背景/目的:在通过给予D-半乳糖(D-gal)建立的雄性Wistar白化大鼠衰老模型中,本研究旨在探讨白屈菜酸(CA)对认知功能以及谷胱甘肽(GSH)、丙二醛(MDA)、总抗氧化状态(TAS)和脑源性神经营养因子(BDNF)水平的影响。

材料与方法

将32只3月龄Wistar白化雄性大鼠(n = 8)分为四组,即对照组(C组)、CA组(通过口服灌胃给予2 mg/kg CA)、D-gal组(皮下注射150 mg/kg D-gal)和D-gal + CA组(150 mg/kg D-gal和2 mg/kg CA)。禁食过夜后,通过肌肉注射麻醉药物甲苯噻嗪(8 - 10 mg/kg)和氯胺酮(80 - 100 mg/kg)结束为期10周的试验,随后采集心脏血液。取出大鼠的脑组织。在收集的血清样本和制备的组织匀浆中测定GSH、MDA、TAS和BDNF水平。还采用新物体识别和莫里斯水迷宫(MWM)实验来评估认知功能。

结果

与D-gal + CA组相比,D-gal组在短期和长期记忆辨别指数上均有统计学意义的改善。对这两组MWM数据的进一步分析表明,找到平台所需的时间显著减少。与D-gal组相比,CA组和D-gal + CA组的MDA水平降低,而血清和海马样本中的GSH、TAS和BDNF水平升高。

结论

CA对与年龄相关的神经退行性疾病和与记忆相关的过程显示出积极作用,尤其是通过提高TAS和BDNF水平。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a109/11698193/8708312c2e63/tjb-48-06-432f1.jpg

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