一年稻虾综合养殖对稻田水体中浮游细菌群落的动态影响
Dynamic Impact of One-Year Integrated Rice-Crayfish Farming on Bacterioplankton Communities in Paddy Water.
作者信息
Hou Yiran, Xu Qiancheng, Yang Yanhong, Jia Rui, Huang Xiongjian, Zhou Linjun, Li Bing, Zhu Jian
机构信息
Wuxi Fisheries College, Nanjing Agricultural University, Wuxi 214081, China.
Key Laboratory of Integrated Rice-Fish Farming Ecology, Freshwater Fisheries Research Center, Chinese Academy of Fishery Sciences, Ministry of Agriculture and Rural Affairs, Wuxi 214081, China.
出版信息
Biology (Basel). 2024 Dec 17;13(12):1059. doi: 10.3390/biology13121059.
As global food security issues become increasingly severe, an important innovation in agricultural production patterns, namely integrated rice-fish farming, has been widely implemented around the world, especially in Asia. To assess the impact of integrated rice-crayfish () farming (IRCF) on agricultural ecosystems, we used Illumina high-throughput 16S rRNA gene sequencing to analyze differences in diversity, composition, co-occurrence network, and assembly process of planktonic bacterial communities in paddy water between traditional rice farming (TRM) and IRCF. Environmental factors and planktonic bacterial communities were evaluated during the tillering, jointing, flowering, and grain-filling stages on August 24, September 5, September 24, and October 16, respectively. Our findings revealed that, throughout the entire cultivation period, IRCF had no notable impacts on bacterioplankton community diversity in paddy water, but it changed the composition and relative abundance of the dominant bacterioplankton. Specifically, IRCF promoted the Chloroflexota during the tillering stage but reduced its presence during the grain-filling stage. It also significantly decreased the Bacillota during the jointing stage while notably enhancing Actinomycetota during the flowering stage. Furthermore, IRCF markedly improved the robustness and negative/positive cohesion within bacterioplankton co-occurrence networks during jointing and grain-filling stages. IRCF altered the assembly processes shaping planktonic bacterial communities, promoting a greater dominance of stochastic processes during the tillering, jointing, and flowering stages and a diminished dominance during the grain-filling stage. IRCF dramatically changed aquatic environmental factors, particularly during the jointing stage, by substantially increasing the TN, ammonium, nitrate, and phosphate levels in paddy water. These nutrient levels were closely correlated with the dynamics of the planktonic bacterial communities. Our findings underscore the considerable potential of IRCF in enhancing the stability of bacterioplankton communities and promoting rice growth while also providing valuable data and theoretical insights into the microbiological ecological impacts of IRCF on the agroecosystem.
随着全球粮食安全问题日益严峻,一种农业生产模式的重要创新——稻渔综合种养,已在世界各地广泛实施,尤其是在亚洲。为评估稻虾综合种养(IRCF)对农业生态系统的影响,我们使用Illumina高通量16S rRNA基因测序技术,分析了传统水稻种植(TRM)和IRCF模式下稻田水中浮游细菌群落的多样性、组成、共现网络及组装过程的差异。分别于8月24日、9月5日、9月24日和10月16日的分蘖期、拔节期、开花期和灌浆期对环境因子和浮游细菌群落进行了评估。我们的研究结果表明,在整个种植期内,IRCF对稻田水中浮游细菌群落多样性没有显著影响,但改变了优势浮游细菌的组成和相对丰度。具体而言,IRCF在分蘖期促进了绿弯菌门的生长,但在灌浆期减少了其数量。在拔节期,它还显著降低了芽孢杆菌门的数量,而在开花期显著增加了放线菌门的数量。此外,IRCF在拔节期和灌浆期显著提高了浮游细菌共现网络的稳健性和负/正凝聚性。IRCF改变了塑造浮游细菌群落的组装过程,在分蘖期、拔节期和开花期促进了随机过程的更大主导作用,而在灌浆期主导作用减弱。IRCF显著改变了水生环境因子,特别是在拔节期,大幅提高了稻田水中的总氮、铵、硝酸盐和磷酸盐水平。这些营养水平与浮游细菌群落的动态密切相关。我们的研究结果强调了IRCF在增强浮游细菌群落稳定性和促进水稻生长方面的巨大潜力,同时也为IRCF对农业生态系统的微生物生态影响提供了有价值的数据和理论见解。