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面铣加工中刀片使用数量对切削力和表面粗糙度的影响

Influence of the Number of Inserts Used for Face Milling on Cutting Forces and Surface Roughness.

作者信息

Horava Cyril, Reznicek Martin, Ovsik Martin

机构信息

Faculty of Technology, Tomas Bata University in Zlin, Vavreckova 5669, 760 01 Zlín, Czech Republic.

出版信息

Materials (Basel). 2024 Dec 11;17(24):6052. doi: 10.3390/ma17246052.

Abstract

This article examines the effect of the number of inserts in a milling head on cutting forces during machining and the resulting surface roughness. An experimental study was used to compare results using different insert configurations while maintaining a constant feed per tooth. The resulting cutting forces and surface roughness were analyzed and discussed in the context of the optimal setting of cutting conditions. It was found that a reduced number of inserts does not necessarily lead to a reduction in cutting forces during machining and that while maintaining the feed per tooth with a reduced number of inserts, the roughness is not significantly affected. An unexpected result was that inserts can differ in terms of the surface quality achieved. This research also shows that individual inserts can vary substantially in the force load they generate, a phenomenon that can be attributed to their dimensional differences. This study provides valuable insights for industrial applications that require precision machining concerning cutting forces and surface quality. It can potentially improve the efficiency and quality of machining in industrial applications.

摘要

本文研究了铣削头中刀片数量对加工过程中切削力及由此产生的表面粗糙度的影响。通过实验研究,在保持每齿进给量恒定的情况下,比较了使用不同刀片配置的结果。在切削条件的最佳设置背景下,对所得的切削力和表面粗糙度进行了分析和讨论。研究发现,减少刀片数量并不一定会导致加工过程中切削力的降低,并且在减少刀片数量的同时保持每齿进给量不变时,粗糙度不会受到显著影响。一个意外的结果是,不同刀片在获得的表面质量方面可能存在差异。该研究还表明,单个刀片产生的力载荷可能有很大差异,这种现象可归因于它们的尺寸差异。这项研究为需要精密加工的工业应用在切削力和表面质量方面提供了有价值的见解。它有可能提高工业应用中的加工效率和质量。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b502/11727831/5d01a89340b5/materials-17-06052-g001.jpg

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