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老年营养风险指数与冠状动脉血运重建患者不良结局的关联:一项队列研究

Association of the geriatric nutritional risk index with poor outcomes in patients with coronary revascularization: a cohort study.

作者信息

Xie Beili, Shi Yue, Liu Mingwang, Jin Zhidie, Wen Wei, Yan Yuxin, Gao Mengjie, Jiang Lulian, Yang Lin, Liu Jiangang, Shi Dazhuo, Zhao Fuhai

机构信息

Cardiovascular Department, Xiyuan Hospital, China Academy of Chinese Medical Sciences, Beijing, China.

Graduate School of Beijing University of Chinese Medicine, Xiyuan Hospital, Beijing, China.

出版信息

Front Cardiovasc Med. 2024 Dec 24;11:1442957. doi: 10.3389/fcvm.2024.1442957. eCollection 2024.

Abstract

BACKGROUND

Poor nutritional status may affect outcomes after coronary revascularization, but the association between nutritional status and outcomes in patients undergoing coronary revascularization has not been fully evaluated. This study was based on the MIMIC-IV database to analyze the impact of baseline nutritional status on poor outcomes in patients with coronary revascularization.

METHODS

Patients with coronary revascularization were screened from the MIMIC-IV database. A geriatric nutritional risk index (GNRI) was calculated and used to divide patients into 4 groups: no malnutrition (4: ≥96.79), mild malnutrition (3: 90.85-96.78), moderate malnutrition (2: 86.37-90.84), and severe malnutrition (1: 86.37). The primary outcome measure was 28-day mortality, and the secondary outcome measures were AKI and length of hospital stay. Cox proportional hazards model, Kaplan-Meier survival analysis, restricted cubic spline (RCS), and multiple linear regression model were used for statistical analysis, respectively, to ensure the robustness of study results.

RESULTS

A total of 1,168 patients with coronary revascularization were included. The GNRI demonstrated a significant association with 28-day mortality in patients undergoing coronary revascularization. As a continuous variable, the GNRI exhibited a notable inverse correlation with mortality across unadjusted, partially adjusted, and fully adjusted Cox regression models [hazard ratios (HRs): 0.93, 0.94, 0.96, respectively; all  < 0.001]. When considered as a categorical variable, a low GNRI (first quartile, 1) was significantly associated with elevated mortality risks (HRs: 2.64, 2.30, 1.82 in the unadjusted, partially adjusted, and fully adjusted models, respectively; all  < 0.05). Subgroup analysis revealed a more pronounced association in patients under 65 years of age ( for interaction = 0.014). Furthermore, reduced GNRI levels were also associated with an increased incidence of AKI and extended hospital lengths of stay.

CONCLUSION

GNRI is associated with prognosis in patients with coronary revascularization. Patients with lower GNRI had higher 28-day mortality, greater risk of AKI, and longer hospital stays.

摘要

背景

营养状况不佳可能会影响冠状动脉血运重建后的预后,但营养状况与接受冠状动脉血运重建患者预后之间的关联尚未得到充分评估。本研究基于MIMIC-IV数据库,分析基线营养状况对冠状动脉血运重建患者不良预后的影响。

方法

从MIMIC-IV数据库中筛选出冠状动脉血运重建患者。计算老年营养风险指数(GNRI),并将患者分为4组:无营养不良(4:≥96.79)、轻度营养不良(3:90.85 - 96.78)、中度营养不良(2:86.37 - 90.84)和重度营养不良(1:<86.37)。主要结局指标为28天死亡率,次要结局指标为急性肾损伤(AKI)和住院时间。分别采用Cox比例风险模型、Kaplan-Meier生存分析、受限立方样条(RCS)和多元线性回归模型进行统计分析,以确保研究结果的稳健性。

结果

共纳入1168例冠状动脉血运重建患者。GNRI与冠状动脉血运重建患者的28天死亡率显著相关。作为连续变量,在未调整、部分调整和完全调整的Cox回归模型中,GNRI与死亡率均呈现显著的负相关[风险比(HRs)分别为0.93、0.94、0.96;均<0.001]。当将GNRI视为分类变量时,低GNRI(第一四分位数,1)与死亡风险升高显著相关(在未调整、部分调整和完全调整模型中的HRs分别为2.64、2.30、1.82;均<0.05)。亚组分析显示,在65岁以下患者中这种关联更为明显(交互作用P = 0.014)。此外,GNRI水平降低还与AKI发生率增加和住院时间延长相关。

结论

GNRI与冠状动脉血运重建患者的预后相关。GNRI较低的患者28天死亡率更高,发生AKI的风险更大,住院时间更长。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4ff0/11703724/2b59d8c29e66/fcvm-11-1442957-g001.jpg

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