Ermolenko Ekaterina, Sikorskaya Tatyana, Grigorchuk Valeria, Gevorgyan Tigran, Rodkina Svetlana, Bizikashvili Elena, Maslennikov Sergey
A.V. Zhirmunsky National Scientific Center of Marine Biology, Far Eastern Branch, Russian Academy of Sciences, ul. Palchevskogo 17, Vladivostok, 690041, Russia.
Sci Rep. 2025 Jan 11;15(1):1737. doi: 10.1038/s41598-025-85901-7.
The red king crab, Paralithodes camtschaticus, and the Japanese mitten crab, Eriocheir japonica, are the major commercially valuable species. In addition to their high nutritional value, these crabs are used as objects of ecological research. To extend our knowledge of crustacean biochemistry and provide a more comprehensive model of lipidomic patterns during embryonic and larval development of these crab species, we studied the dynamics of molecular species profiles of reserve lipids such as triacylglycerols (TG) and membrane lipids such as glycerophospholipids (PL). A complete disappearance of TG was observed in zoea IV larvae of E. japonica and zoea III larvae of P. camtschaticus. The appearance of TG at older stages of larval development was accompanied by considerable changes in TG composition. The dynamics of PL with major polyunsaturated fatty acids (PUFA) (20:5n-3, 22:6n-3, and 20:4n-3) during the larval development was species-specific. The obtained results indicate different demands for PUFA in P. camtschaticus and E. japonica, which can be taken into account when selecting optimum diets. The lipidomic approach allows identifying new patterns of lipid changes during crab embryonic development, which may be useful for improvement of aquaculture techniques.
红帝王蟹(Paralithodes camtschaticus)和日本绒螯蟹(Eriocheir japonica)是主要具有商业价值的蟹类物种。除了具有高营养价值外,这些蟹还被用作生态研究的对象。为了扩展我们对甲壳类生物化学的认识,并提供这些蟹类胚胎和幼体发育过程中脂质组模式的更全面模型,我们研究了储备脂质(如三酰甘油(TG))和膜脂质(如甘油磷脂(PL))的分子物种谱动态。在日本绒螯蟹的第四期溞状幼体和红帝王蟹的第三期溞状幼体中观察到三酰甘油完全消失。在幼体发育的后期阶段三酰甘油的出现伴随着三酰甘油组成的显著变化。在幼体发育过程中,含有主要多不饱和脂肪酸(PUFA)(20:5n-3、22:6n-3和20:4n-3)的甘油磷脂动态具有物种特异性。所得结果表明红帝王蟹和日本绒螯蟹对多不饱和脂肪酸有不同需求,在选择最佳饲料时可予以考虑。脂质组学方法能够识别蟹胚胎发育过程中脂质变化的新模式,这可能有助于改进水产养殖技术。