Alhassani Walaa E
Clinical Nutrition Department, Faculty of Applied Medical Sciences, Umm Al-Qura University, Makkah, Saudi Arabia.
Open Vet J. 2024 Dec;14(12):3164-3180. doi: 10.5455/OVJ.2024.v14.i12.2. Epub 2024 Dec 31.
Camel's milk is a widely consumed staple meal, especially in areas with dry and somewhat dry climates. Camel milk is rich in valuable ingredients, including lactoferrin and zinc, lactoactive peptides, and mono- and polyunsaturated fatty acids, which support optimal health. These compounds have the potential to effectively treat various prominent human illnesses, such as tuberculosis, asthma, gastrointestinal disorders, and jaundice. The composition of camel's milk is more varied than that of cow's milk. The composition of camel milk is primarily influenced by nutrition, breed, age, and lactation stage. The composition of camel's milk exhibits significant variation based on the geographical region and season. These whey proteins possess distinct physical, chemical, physiological, functional, and technological attributes that provide benefits in culinary uses and have high nutritional worth. Hydrolysis breaks down the proteins in camel's milk into bioactive peptides, which have physiological effects on the body's major organ systems. Camel milk, rich in essential fats, proteins, lactose, and minerals, positively impacts the treatment of diabetes, hepatitis C, and allergies and improves antioxidant enzyme levels in autistic children and tuberculosis patients. The review explores camel milk's therapeutic properties, nutritional composition, and implications for treating specific diseases and improving human healthcare.
骆驼奶是一种广泛食用的主食，尤其是在气候干燥和较为干燥的地区。骆驼奶富含多种珍贵成分，包括乳铁蛋白和锌、具有乳糖活性的肽以及单不饱和脂肪酸和多不饱和脂肪酸，这些成分有助于维持最佳健康状态。这些化合物有可能有效治疗各种常见的人类疾病，如肺结核、哮喘、胃肠道疾病和黄疸。骆驼奶的成分比牛奶更为多样。骆驼奶的成分主要受营养、品种、年龄和泌乳阶段的影响。骆驼奶的成分因地理区域和季节而存在显著差异。这些乳清蛋白具有独特的物理、化学、生理、功能和技术特性，在烹饪中具有优势且营养价值高。水解作用将骆驼奶中的蛋白质分解为生物活性肽，这些肽对人体主要器官系统具有生理作用。富含必需脂肪、蛋白质、乳糖和矿物质的骆驼奶对糖尿病、丙型肝炎和过敏症的治疗具有积极影响，并能提高自闭症儿童和肺结核患者体内抗氧化酶的水平。本综述探讨了骆驼奶的治疗特性、营养成分以及对治疗特定疾病和改善人类健康的意义。
