Gong Yue, Zhang Ji-Xin, Li Sheng-Nan, Li Le-Le, Dong Xiao-Jie, Liu Ling-Jie, Fan Ze-Hui, Li Yan, Yang Yi-De
Key Laboratory of Molecular Epidemiology of Hunan Province, School of Public Health, Hunan Normal University Health Science Center, Changsha, Hunan Province, China.
Chronobiol Int. 2025 Mar;42(3):328-339. doi: 10.1080/07420528.2025.2464664. Epub 2025 Feb 11.
This study aimed to investigate the associations between chrononutrition profile, social jet lag (SJL) with obesity-related indicators (body mass index (BMI), waist circumference (WC), waist-to-height ratio (WHTR), and percentage of body fat (PBF)). This cross-sectional study was conducted among college students in a university in Hunan Province, China, from 14 September 2023 to 8 June 2024. This study employed the Chrononutrition Profile - Questionnaire (CP-Q) along with physical examinations. SJL was defined as time difference of midpoint of sleep between the workdays and freedays. Sleep-corrected SJL (SJL) is the absolute difference between the sleep onset on free days and workdays. Average evening latency is the time between the last meal of the day and bedtime. Eating jet lag is the difference in the midpoint of the eating window between workdays and freedays. Logistic regression was utilized to assess the associations between chrononutrition profile, SJL, and obesity-related indicators among college students. A total of 805 participants were recruited, of which 695 have complete data after excluding those who did not meet the inclusion criteria. After adjusting for potential covariates, average evening latency <4 h was related with lower risk of high BMI, WC, and PBF [ (95% CI) = 0.435 (0.285-0.663), 0.508 (0.305-0.848), 0.564 (0.402-0.792), respectively]. Average eating window >12 h was associated with a lower risk of high BMI, WC, and PBF [ (95% CI) = 0.511 (0.327-0.800), 0.485 (0.277-0.851), 0.651 (0.456-0.930), respectively]. Last eating occasion jet lag >1 h was a higher risk of high PBF [ (95% CI) = 1.554 (1.018-2.371)]. SJL > 1 h was associated with high PBF [ (95% CI) = 1.527 (1.073-2.174)]. Circadian rhythm disruptions, including SJL and eating jet lag, are prevalent among college students. Long eating window, short evening latency, is associated with low risk of obesity, while short sleep duration, last eating occasion jet lag and larger SJL were associated with higher risk of obesity among youths.
本研究旨在探讨时间营养学特征、社会时差(SJL)与肥胖相关指标(体重指数(BMI)、腰围(WC)、腰高比(WHTR)和体脂百分比(PBF))之间的关联。本横断面研究于2023年9月14日至2024年6月8日在中国湖南省一所大学的大学生中进行。本研究采用时间营养学特征问卷(CP-Q)并结合体格检查。SJL定义为工作日和休息日睡眠中点的时间差。睡眠校正后的SJL是休息日和工作日入睡时间的绝对差值。平均夜间延迟是一天中最后一餐与就寝时间之间的时长。饮食时差是工作日和休息日饮食窗口中点的差值。采用逻辑回归分析评估大学生时间营养学特征、SJL与肥胖相关指标之间的关联。共招募了805名参与者,排除不符合纳入标准的参与者后,其中695名有完整数据。在对潜在协变量进行调整后,平均夜间延迟<4小时与高BMI、WC和PBF风险较低相关[(95%置信区间)分别为=0.435(0.285 - 0.663)、0.508(0.305 - 0.848)、0.564(0.402 - 0.792)]。平均饮食窗口>12小时与高BMI、WC和PBF风险较低相关[(95%置信区间)分别为=0.511(0.327 - 0.800)、0.485(0.277 - 0.851)、0.651(0.456 - 0.930)]。最后进食时间的时差>1小时会增加高PBF的风险[(95%置信区间)=1.554(1.018 - 2.371)]。SJL>1小时与高PBF相关[(95%置信区间)=1.527(1.073 - 2.174)]。昼夜节律紊乱,包括SJL和饮食时差,在大学生中很普遍。较长的饮食窗口、较短的夜间延迟与肥胖风险较低相关,而较短的睡眠时间、最后进食时间的时差和较大的SJL与年轻人肥胖风险较高相关。