Yang Hong, Li Bin, Huang Ping, Zhang Bin, Abbas Adeel, Xu Zhiwei, Yin Huilei, Du Daolin
Institute of Environment and Ecology, School of Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China.
School of Emergency Management, Jiangsu University, Zhenjiang 212013, China.
Plants (Basel). 2025 Jan 21;14(3):303. doi: 10.3390/plants14030303.
Salinity is one of the most significant environmental factors limiting plant development and productivity. Invasive plants could quickly respond to environmental changes, thus successfully achieving invasion. However, there is limited research on the mechanism of salt responses in invasive plants under different nutritional conditions. This study evaluated and compared the impact of salinity stress and nutrient application on physiological responses in the invasive plant and native plant . Mild salinity stress disrupted the growth of these two plants, significantly reducing their leaf and stem node number under a low nutrient condition. showed notable decreases in height and leaf number with high salinity stress regardless of nutrient levels, whereas it was observed only in the low nutrient state in . The negative effects of high salinity on both species were most evident in nutrient-poor environments. Under low salinity and nutrient stress, 's leaves exhibited increased levels of proline, MDA, CAT, and ABA, with decreased GA and IAA content. A low-salt environment favored 's competitive advantage, and nutrient enrichment appeared to enhance its invasive potential, in which process the plant antioxidant system and endogenous hormones contribute greatly. This study provides a theoretical foundation for predicting suitable growth areas for referring to the salt condition, guiding future strategies for preventing and controlling its invasive spread.
盐度是限制植物生长发育和生产力的最重要环境因素之一。入侵植物能够迅速响应环境变化,从而成功实现入侵。然而,关于不同营养条件下入侵植物盐响应机制的研究有限。本研究评估并比较了盐胁迫和养分施用对入侵植物和本地植物生理响应的影响。轻度盐胁迫扰乱了这两种植物的生长,在低养分条件下显著减少了它们的叶片和茎节数量。无论养分水平如何,在高盐胁迫下[某种植物]的株高和叶片数量均显著下降,而[另一种植物]仅在低养分状态下出现这种情况。高盐对这两个物种的负面影响在养分贫瘠的环境中最为明显。在低盐和养分胁迫下,[某种植物]叶片中的脯氨酸、丙二醛、过氧化氢酶和脱落酸水平升高,赤霉素和吲哚乙酸含量降低。低盐环境有利于[某种植物]的竞争优势,养分富集似乎增强了其入侵潜力,在此过程中植物抗氧化系统和内源激素起了很大作用。本研究为参照盐度条件预测[某种植物]的适宜生长区域提供了理论基础,为指导未来防控其入侵扩散的策略提供了依据。