Arrio-Dupont M, Coulet P R, Gautheron D C
Biochim Biophys Acta. 1985 May 20;829(1):58-68. doi: 10.1016/0167-4838(85)90068-8.
To study the effect of facilitated diffusion of the intermediate metabolite, oxaloacetate, on the coupled reaction of aspartate aminotransferase (L-aspartate: 2-oxoglutarate aminotransferase, EC 2.6.1.1) and malate dehydrogenase (L-malate:NAD+ oxidoreductase, EC 1.1.1.37), these enzymes were co-immobilized on the surface of a collagen film. The kinetic properties of the immobilized enzymes were compared with those observed with the enzymes in solution. Since the reactions correspond to the cytosolic enzymes, they have been studied in the direction aspartate aminotransferase toward malate dehydrogenase. Coupled enzymes in solution showed classical behaviour. A lag-time was observed before they reached a steady state and this lag-time was dependent on the kinetic properties of the second enzyme, malate dehydrogenase. The same lag-time was observed when malate dehydrogenase in solution was coupled with aspartate aminotransferase bound to the film. When aspartate aminotransferase in solution was coupled with malate dehydrogenase bound to the collagen film, a very long lag-time was observed. Theoretical considerations showed that in the latter case, the lag-time was dependent on the kinetic properties of the second enzyme and the transport coefficient of the intermediate substrate through the boundary layer near the surface of the film. Then both enzymes were co-immobilized on the collagen film. The coupled activity of aspartate aminotransferase and malate dehydrogenase was compared for films with an activity ratio of 5 and 0.8. In both cases, a highly efficient coupling was observed. In the former case, where malate dehydrogenase was rate-limiting, 81% of this limiting activity was observed. In the latter case, aspartate aminotransferase was rate-limiting and 82% of its rate was obtained for the final product formation. The linear increase of product formation with time corresponded fairly well to the theoretical equations developed in the paper. To interpret these rate equations, one should assume that the intermediate substrate oxaloacetate formed by aspartate aminotransferase was used by malate dehydrogenase in the diffusion layer near the film, before diffusing in the bulk solution.
为研究中间代谢物草酰乙酸的易化扩散对天冬氨酸转氨酶(L-天冬氨酸:2-氧代戊二酸转氨酶,EC 2.6.1.1)和苹果酸脱氢酶(L-苹果酸:NAD+氧化还原酶,EC 1.1.1.37)偶联反应的影响,将这些酶共固定在胶原膜表面。将固定化酶的动力学性质与溶液中酶的动力学性质进行比较。由于这些反应对应于胞质酶,因此研究方向是从天冬氨酸转氨酶到苹果酸脱氢酶。溶液中的偶联酶表现出典型行为。在达到稳态之前观察到一个延迟时间,这个延迟时间取决于第二种酶苹果酸脱氢酶的动力学性质。当溶液中的苹果酸脱氢酶与固定在膜上的天冬氨酸转氨酶偶联时,观察到相同的延迟时间。当溶液中的天冬氨酸转氨酶与固定在胶原膜上的苹果酸脱氢酶偶联时,观察到非常长的延迟时间。理论分析表明,在后一种情况下,延迟时间取决于第二种酶的动力学性质以及中间底物通过膜表面附近边界层的转运系数。然后将两种酶共固定在胶原膜上。比较了活性比为5和0.8的膜上天冬氨酸转氨酶和苹果酸脱氢酶的偶联活性。在两种情况下,均观察到高效偶联。在前一种情况下,苹果酸脱氢酶起限速作用,观察到该限速活性的81%。在后一种情况下,天冬氨酸转氨酶起限速作用,最终产物形成的速率为其速率的82%。产物形成随时间的线性增加与本文推导的理论方程相当吻合。为解释这些速率方程,应假设天冬氨酸转氨酶形成的中间底物草酰乙酸在扩散到本体溶液之前,在膜附近的扩散层中被苹果酸脱氢酶利用。