Sim Yu Jin, Cho Sung Hwoan
Department of Convergence Interdisciplinary Education of Maritime and Ocean Contents, Korea Maritime and Ocean University, Busan 49112, Republic of Korea.
Division of Convergence on Marine Science, Korea Maritime and Ocean University, Busan 49112, Republic of Korea.
Aquac Nutr. 2025 Mar 27;2025:9589317. doi: 10.1155/anu/9589317. eCollection 2025.
As fish meal (FM) has become an expensive protein source to sustainably use in aquafeeds due to its stagnant production and increased price, finding a FM replacer is essential for the advancement of sustainable aquaculture. This study examined the effect of partial or complete FM substitution by meat meal (MM) in feeds on the growth and feed utilization of red sea bream (). Six diets with isoproteic and isolipidic were prepared. In the control (Con) diet, 55% FM was included. The partial (20%, 40%, 60%, and 80%) or complete (100%) of FM levels in the Con diet were substituted by MM, named the MM20, MM40, MM60, MM80, and MM100 diets, respectively. Four hundred and fifty juvenile (7.85 ± 1.851 g; mean ± SE) red sea bream were distributed into 18 tanks (25 juvenile/tank) with triplicate. Throughout an 8-week feeding period, all fish were carefully hand-fed twice daily. At the completion of the 8-week experimental period, weight gain, specific growth rate, and feed consumption of fish fed the Con, MM20, and MM40 diets were superior to fish fed the MM60, MM80, and MM100 diets. Feed efficiency of fish fed the MM20 diet was superior to fish fed the MM100 diet, but comparable to fish fed the Con, MM40, MM60, and MM80 diets. Protein efficiency ratio of fish fed the Con, MM20, MM40, and MM60 diets was higher than that of fish fed the MM100 diet. Protein retention of fish fed the Con, MM20, and MM40 diets was superior to fish fed the MM100 diet. The condition factor of fish fed the Con diet was higher than that of fish fed the MM80 and MM100 diets. Plasma and serum parameters and biochemical composition of fish, except for fatty acid profiles were not significantly influenced by dietary MM supplementation as a substitution for FM. In conclusion, FM up to 40% could be substitutable by MM in a 55% FM-based feed without significantly impairing the growth performance and feed consumption of red sea bream.
由于鱼粉产量停滞且价格上涨,鱼粉已成为水产饲料中可持续使用的昂贵蛋白质来源,因此寻找鱼粉替代品对于可持续水产养殖的发展至关重要。本研究考察了饲料中用肉粉部分或完全替代鱼粉对真鲷生长和饲料利用的影响。制备了六种等蛋白和等脂的饲料。对照(Con)饲料中包含55%的鱼粉。Con饲料中鱼粉水平的部分(20%、40%、60%和80%)或全部(100%)被肉粉替代,分别命名为MM20、MM40、MM60、MM80和MM100饲料。450尾幼鱼(7.85±1.851克;平均值±标准误)真鲷被分配到18个水箱中(每个水箱25尾幼鱼),每组设三个重复。在为期8周的投喂期内,所有鱼每天小心地人工投喂两次。在8周实验期结束时,投喂Con、MM20和MM40饲料的鱼的体重增加、特定生长率和饲料消耗优于投喂MM60、MM80和MM100饲料的鱼。投喂MM20饲料的鱼的饲料效率优于投喂MM100饲料的鱼,但与投喂Con、MM40、MM60和MM80饲料的鱼相当。投喂Con、MM20、MM40和MM60饲料的鱼的蛋白质效率比高于投喂MM100饲料的鱼。投喂Con、MM20和MM40饲料的鱼的蛋白质保留率优于投喂MM100饲料的鱼。投喂Con饲料的鱼的肥满度高于投喂MM80和MM100饲料的鱼。除脂肪酸谱外,饲料中用肉粉替代鱼粉对鱼的血浆和血清参数及生化组成没有显著影响。总之,在以55%鱼粉为基础的饲料中,高达40%的鱼粉可用肉粉替代,而不会显著损害真鲷的生长性能和饲料消耗。