Warshaw A L, Lee K H, Napier T W, Fournier P O, Duchainey D, Axelrod L
Gastroenterology. 1985 Oct;89(4):814-20. doi: 10.1016/0016-5085(85)90577-3.
Some patients with hypertriglyceridemia and acute pancreatitis have marked hypocalcemia and high levels of plasma free fatty acids (FFAs). This study tests the hypothesis that increased plasma FFAs can significantly reduce the calcium level in vivo, a phenomenon which is different from local formation of calcium soaps due to lipolysis of adipose tissue lipids. Free fatty acid elevation was induced in rats by the administration of heparin and by the infusion of triglycerides. The results show that, compared with controls, induction of elevated FFA (from 1.57 +/- 0.08 mEq/L to 5.64 +/- 0.35, mean +/- SEM) causes the concentration of calcium to fall rapidly (from 9.04 +/- 0.06 mg/dl to 8.42 +/- 0.10, p less than 0.001). There is a significant (p less than 0.001) positive correlation between spontaneous baseline concentration of FFA and the responsiveness of calcium concentration to FFA challenge. At near-normal levels of FFA there is a significant (p less than 0.001) correlation between the magnitude of increased FFA concentration and decreased calcium concentration. Additional studies in vivo and in vitro show that elevated plasma triglycerides per se did not interfere with measurement of calcium concentration; however, FFA-albumin complexes bind calcium and lower its measured value. These findings suggest that (a) changes in the concentration of FFA occurring spontaneously may affect measured serum calcium concentration; (b) the observed depression of serum calcium concentration may be due in part to intravascular sequestration of calcium by FFA, but increased flux of circulating calcium-FFA complexes into extravascular and intracellular sites may also be important; (c) the markedly increased FFA concentration in some patients with acute pancreatitis may contribute significantly to hypocalcemia and calcium flux in these patients. As parathyroid hormone secretion, function, or integrity may be impaired in pancreatitis, the depressant effect of FFA could be even greater in that disease than in this model.
一些患有高甘油三酯血症和急性胰腺炎的患者会出现明显的低钙血症以及高水平的血浆游离脂肪酸(FFA)。本研究检验了这样一个假说,即血浆FFA升高可在体内显著降低钙水平,这一现象不同于因脂肪组织脂质脂解导致局部形成钙皂的情况。通过给大鼠注射肝素和输注甘油三酯来诱导游离脂肪酸升高。结果显示,与对照组相比,诱导FFA升高(从1.57±0.08 mEq/L升至5.64±0.35,均值±标准误)会使钙浓度迅速下降(从9.04±0.06 mg/dl降至8.42±0.10,p<0.001)。FFA的自发基线浓度与钙浓度对FFA刺激的反应性之间存在显著的正相关(p<0.001)。在FFA接近正常水平时,FFA浓度升高幅度与钙浓度降低之间存在显著的相关性(p<0.001)。体内和体外的其他研究表明,血浆甘油三酯本身升高并不干扰钙浓度的测量;然而,FFA - 白蛋白复合物会结合钙并降低其测量值。这些发现表明:(a)自发发生的FFA浓度变化可能会影响测量的血清钙浓度;(b)观察到的血清钙浓度降低可能部分归因于FFA在血管内对钙的螯合,但循环中的钙 - FFA复合物向血管外和细胞内位点的通量增加可能也很重要;(c)一些急性胰腺炎患者中显著升高的FFA浓度可能对这些患者的低钙血症和钙通量有显著影响。由于胰腺炎患者的甲状旁腺激素分泌、功能或完整性可能受损,FFA的抑制作用在该疾病中可能比在本模型中更大。