Eisner D A, Valdeolmillos M
J Physiol. 1985 Jul;364:313-26. doi: 10.1113/jphysiol.1985.sp015747.
The effects of caffeine were examined on contraction and membrane current in voltage-clamped sheep cardiac Purkinje fibres. The photoprotein aequorin was injected into several cells in order to measure the intracellular ionized Ca concentration [( Ca2+]i). When the Na-K pump was inhibited, depolarization produced a twitch followed by a tonic component of tension. Repolarization produced an after-contraction. These components of tension were accompanied by corresponding increases of aequorin light. Caffeine (10 mM) decreased both the twitch and the after-contraction while increasing the tonic component. The application of caffeine also produced a transient increase of aequorin light, both during depolarization and at rest, which was followed by a maintained decrease in all three components of the light signal. In particular, although caffeine decreased the rise of aequorin light during prolonged depolarization it increased the tonic tension. The possibility that the effects of caffeine on tonic tension could be due to suppression of spontaneous Ca oscillations was rejected for the following reasons. (i) Ryanodine (which also abolishes Ca oscillations) decreased the magnitude of the tonic tension. (ii) Caffeine still increased tonic tension when it was added to a fibre exposed to ryanodine (1-10 microM). In the presence of ryanodine it was possible to measure [Ca2+]i and tonic tension without interference from Ca oscillations. The increase of tonic tension produced by caffeine could not be accounted for by a rise of [Ca2+]i. The results showed that, at a given level of Ca, caffeine increased tension. The results show that a large part of the increase of tonic tension produced by caffeine is due to an increase of the Ca sensitivity of the contractile apparatus rather than to changes of [Ca2+]i. The consequence of this observation for the experimental use of caffeine is discussed.
研究了咖啡因对电压钳制的绵羊心脏浦肯野纤维收缩和膜电流的影响。将光蛋白水母发光蛋白注入多个细胞,以测量细胞内游离钙浓度[Ca2+]i。当钠钾泵被抑制时,去极化产生一个抽搐,随后是张力的强直成分。复极化产生一个后收缩。这些张力成分伴随着水母发光蛋白发光的相应增加。咖啡因(10 mM)减少了抽搐和后收缩,同时增加了强直成分。施加咖啡因还在去极化期间和静息时使水母发光蛋白发光短暂增加,随后光信号的所有三个成分持续下降。特别是,尽管咖啡因在长时间去极化期间降低了水母发光蛋白发光的上升,但它增加了强直张力。咖啡因对强直张力的影响可能是由于抑制自发钙振荡的可能性被排除,原因如下:(i) 兰尼碱(也消除钙振荡)降低了强直张力的幅度。(ii) 当将咖啡因添加到暴露于兰尼碱(1-10 microM)的纤维中时,它仍然增加强直张力。在存在兰尼碱的情况下,可以测量[Ca2+]i和强直张力,而不受钙振荡的干扰。咖啡因引起的强直张力增加不能用[Ca2+]i的升高来解释。结果表明,在给定的钙水平下,咖啡因增加了张力。结果表明,咖啡因引起的强直张力增加的很大一部分是由于收缩装置对钙的敏感性增加,而不是由于[Ca2+]i的变化。讨论了这一观察结果对咖啡因实验应用的影响。