Kuang Linqian, Zhang Yue, Zhang Nan, Zhang Yangyong, Lv Honghao, Wang Yong, Zhuang Mu, Yang Limei, Huang Ke, Li Zhansheng, Ji Jialei
Key Laboratory for Vegetable Biology of Hunan Province, Engineering Research Center for Horticultural Crop Germplasm Creation and New Variety Breeding, Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
State Key Laboratory of Vegetable Biobreeding, Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Int J Mol Sci. 2025 Apr 15;26(8):3726. doi: 10.3390/ijms26083726.
The globular buds and stems are the main edible organs of broccoli. Bolting is an important agronomic trait, and the timing of its occurrence is particularly critical when breeding and domesticating broccoli. The molecular mechanism that regulates broccoli bolting time is not well-understood. In this study, the apical flower bud and leaf tissues of two broccoli varieties with different bolting intensities were selected for metabolome and transcriptome analyses. In the apical flower buds of early-bolting B2554 and late-bolting B2557, 1094 differentially expressed genes and 206 differentially accumulated metabolites were identified. In the leaves, 487 differentially expressed genes and 40 differentially accumulated metabolites were identified. In the floral pathway, the expression of () was significantly upregulated, and that of () was significantly downregulated in the late-bolting plants, indicating their possible role in suppressing bolting. In addition, significant differences were identified in the sucrose synthesis and transport, hormone synthesis, and signal transduction processes in early-bolting B2554 and late-bolting B2557. Sucrose accumulation in the leaves and apical flower buds of the early-bolting plants was about 1.3 times higher than in the late-bolting plants. Indole-3-acetic acid (IAA) and abscisic acid (ABA) accumulation in the apical flower buds of the late-bolting plants was more than twice that in the early-bolting plants. Jasmonic acid (JA) accumulation in the apical flower buds of the late-bolting plants was more than ten times higher than in the early-bolting plants. Phenolic acids may affect the bolting time of broccoli. This study offers new insights into the regulation mechanism of broccoli bolting and provides some potential molecular targets to include in breeding methods that regulate bolting time.
花椰菜的球状花蕾和茎是其主要可食用器官。抽薹是一个重要的农艺性状,在花椰菜的育种和驯化过程中,抽薹发生的时间尤为关键。目前,调控花椰菜抽薹时间的分子机制尚不清楚。在本研究中,选取了两个抽薹强度不同的花椰菜品种的顶端花芽和叶片组织进行代谢组和转录组分析。在早抽薹的B2554和晚抽薹的B2557的顶端花芽中,鉴定出1094个差异表达基因和206种差异积累代谢物。在叶片中,鉴定出487个差异表达基因和40种差异积累代谢物。在开花途径中,()的表达在晚抽薹植株中显著上调,而()的表达在晚抽薹植株中显著下调,表明它们可能在抑制抽薹中发挥作用。此外,在早抽薹的B2554和晚抽薹的B2557的蔗糖合成与运输、激素合成和信号转导过程中也发现了显著差异。早抽薹植株叶片和顶端花芽中的蔗糖积累量比晚抽薹植株高约1.3倍。晚抽薹植株顶端花芽中吲哚-3-乙酸(IAA)和脱落酸(ABA)的积累量是早抽薹植株的两倍多。晚抽薹植株顶端花芽中茉莉酸(JA)的积累量比早抽薹植株高十多倍。酚酸可能影响花椰菜的抽薹时间。本研究为花椰菜抽薹调控机制提供了新的见解,并为调控抽薹时间的育种方法提供了一些潜在的分子靶点。