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Int J Mol Sci. 2024 Jan 18;25(2):1177. doi: 10.3390/ijms25021177.
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Dietary Interventions for the Treatment of Inflammatory Bowel Diseases: An Updated Systematic Review and Meta-analysis.饮食干预治疗炎症性肠病:更新的系统评价和荟萃分析。
Clin Gastroenterol Hepatol. 2023 Sep;21(10):2508-2525.e10. doi: 10.1016/j.cgh.2022.11.026. Epub 2022 Dec 5.
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Effect of Ramadan intermittent fasting on inflammatory markers, disease severity, depression, and quality of life in patients with inflammatory bowel diseases: A prospective cohort study.在炎症性肠病患者中,斋月间歇性禁食对炎症标志物、疾病严重程度、抑郁和生活质量的影响:一项前瞻性队列研究。
BMC Gastroenterol. 2022 Apr 24;22(1):203. doi: 10.1186/s12876-022-02272-3.
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Adherence to the Mediterranean Diet Improved Clinical Scores and Inflammatory Markers in Children with Active Inflammatory Bowel Disease: A Randomized Trial.坚持地中海饮食可改善活动性炎症性肠病患儿的临床评分和炎症标志物:一项随机试验。
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Low-Fat, High-Fiber Diet Reduces Markers of Inflammation and Dysbiosis and Improves Quality of Life in Patients With Ulcerative Colitis.低脂、高纤维饮食可降低溃疡性结肠炎患者的炎症和微生态失调标志物水平,并改善其生活质量。
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Dietary Guidance From the International Organization for the Study of Inflammatory Bowel Diseases.来自国际炎症性肠病研究组织的饮食指南。
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一项评估饮食对溃疡性结肠炎患者晚期治疗反应的辅助作用的试点随机对照试验。

A Pilot Randomized Control Trial to Assess the Adjunctive Effect of Diet on Response to Advanced Therapies in Patients With Ulcerative Colitis.

作者信息

Damas Oriana M, Leo Morgan, Colina Niurka, Mijares Michael, Fernandez Irina, McALeavy Julia, Hernandez Isabella, Assumpção-Mengarelli Cristiana, Garces Luis, Quintero Maria A, Ortega Mailenys, Solis Norma, Batista Cristal, De La Torre Bety, Abreu Maria T, Deshpande Amar R, Kerman David H, Proksell Siobhan, Ban Yuguang

机构信息

Division of Digestive Health and Liver Diseases, University of Miami Miller School of Medicine, Miami, Florida.

Division of Digestive Health and Liver Diseases, University of Miami Miller School of Medicine, Miami, Florida.

出版信息

Clin Gastroenterol Hepatol. 2025 May 14. doi: 10.1016/j.cgh.2025.03.020.

DOI:10.1016/j.cgh.2025.03.020
PMID:40378983
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC12354011/
Abstract

BACKGROUND & AIMS: Diet may influence ulcerative colitis (UC), but its impact on medication response remains unclear. We examined whether two 5-day cycles of a low-calorie, plant-based (LC-PB), fasting-mimicking diet could improve UC response to medications in a controlled trial.

METHODS

Adults with active UC starting advanced therapies were randomized to an LC-PB diet + therapy or a control diet + therapy. The LC-PB diet provided 1090 kcal on day 1 and 725 kcal on days 2-5. The Simple Clinical Colitis Activity Index (SCCAI) was assessed at baseline and week 8. The study, planned for 60 patients, ended early due to COVID-19. The primary endpoint was clinical response (week 8, SCCAI decrease ≥3). Secondary outcomes were clinical improvement (change in SCCAI from baseline), steroid tapering, C-reactive protein, serum amyloid A (SAA), and fecal calprotectin.

RESULTS

Of 32 enrolled patients, 23 completed the study. In the intention-to-treat analysis, 57% (n = 8 of 14) in the LC-PB arm achieved clinical response by week 8 vs 35% (n = 6 of 17) in control arm (P = .11). Secondary analyses indicated greater clinical improvement, measured as continuous SCCAI, in the LC-PB group compared with the control group (P = .039). The LC-PB group had better SCCAI subscores (ie, urgency, well-being), had reductions in SAA, and were tapered off steroids compared with the control group. Mean C-reactive protein and fecal calprotectin decreased more in the LC-PB group, but results were not significant. There were no serious adverse events relating to the diet and no weight loss.

CONCLUSIONS

The LC-PB diet did not improve clinical response to medications. However, it led to clinical improvement, steroid tapering, and reduced SAA. As results were limited by sample size, larger studies are needed.

摘要

背景与目的

饮食可能会影响溃疡性结肠炎(UC),但其对药物反应的影响尚不清楚。我们在一项对照试验中研究了两个为期5天的低热量、植物性(LC-PB)、模拟禁食饮食周期是否能改善UC对药物的反应。

方法

开始接受高级治疗的活动性UC成年患者被随机分为LC-PB饮食+治疗组或对照饮食+治疗组。LC-PB饮食在第1天提供1090千卡热量,在第2 - 5天提供725千卡热量。在基线和第8周时评估简单临床结肠炎活动指数(SCCAI)。该研究计划纳入60名患者,由于COVID-19提前结束。主要终点是临床反应(第8周,SCCAI降低≥3)。次要结局包括临床改善(SCCAI相对于基线的变化)、类固醇减量、C反应蛋白、血清淀粉样蛋白A(SAA)和粪便钙卫蛋白。

结果

在32名入组患者中,23名完成了研究。在意向性分析中,LC-PB组在第8周时有57%(14名中的8名)达到临床反应,而对照组为35%(17名中的6名)(P = 0.11)。次要分析表明,与对照组相比,以连续SCCAI衡量,LC-PB组的临床改善更大(P = 0.039)。与对照组相比,LC-PB组的SCCAI子评分(即紧迫性、健康状况)更好,SAA降低,且逐渐停用了类固醇。LC-PB组的平均C反应蛋白和粪便钙卫蛋白下降更多,但结果不显著。没有与饮食相关的严重不良事件,也没有体重减轻。

结论

LC-PB饮食并未改善对药物的临床反应。然而,它导致了临床改善、类固醇减量和SAA降低。由于结果受样本量限制,需要进行更大规模的研究。