Pellonperä Outi, Meinilä Jelena, Nevalainen Jaakko, Sormunen-Harju Heidi, Metsälä Johanna, Gissler Mika, Fogelholm Mikael, Erkkola Maijaliisa, Saarijärvi Hannu, Koivusalo Saila
Department of Obstetrics and Gynecology, Turku University Hospital and University of Turku, Turku, Finland.
Department of Food and Nutrition, University of Helsinki, Helsinki, Finland.
Acta Obstet Gynecol Scand. 2025 Jul;104(7):1274-1285. doi: 10.1111/aogs.15075. Epub 2025 May 25.
Regional variations exist in the prevalence of type 2 diabetes and cardiovascular disease in Finland. As these conditions share risk factors with major obstetric complications, we aimed to investigate whether there are geographical differences in the prevalence of pregnancy complications and if these differences could be explained by known risk factors such as maternal obesity or dietary intake.
In this observational study, data from the Finnish Medical Birth Register and the Hospital Discharge Register were analyzed for primiparous women who had singleton births in Finland from 2013 to 2017. We calculated regional prevalence rates of gestational diabetes, gestational hypertension, preeclampsia, and premature birth. Loyalty card data from the largest food retailer were utilized to assess the regional average of food purchases of fertile-age women living in single- or two-adult households between September 2016 and December 2017. The datasets were merged by postal codes and organized by cardinal direction regions.
The birth register included 109 306 women, and data from 3937 purchasers were analyzed. Compared with women living in Southern Finland, those living in the North had higher odds for gestational hypertension (adjusted OR 1.36, 95% CI 1.10-1.68, p = 0.005), while women living in Eastern Finland had greater odds for preeclampsia (adjusted OR 1.21, 95% CI 1.02-1.44, p = 0.030). We did not find regional differences in the prevalence of gestational diabetes or preterm birth. Higher average areal fiber content of the purchases decreased the odds of gestational hypertension (OR 0.90, 95% CI 0.89-0.99, p = 0.022), and diminished gestational hypertension's geographical disparity. Higher means in areal red and processed meat purchases were associated with preterm birth (OR 1.29, 95% CI 1.02-1.62, p = 0.031), and a high maternal body mass index was related to all pregnancy complications (OR 1.3-9.8, p < 0.001 in all comparisons), but they did not account for regional differences.
Compared with Southern Finland, hypertensive pregnancy complications were more prevalent in women living in Eastern and Northern Finland. Obesity did not explain regional differences, whereas lower fiber content of purchases in these regions may have contributed to the prevalence of pregnancy hypertension.
芬兰2型糖尿病和心血管疾病的患病率存在地区差异。由于这些疾病与主要产科并发症有共同的危险因素,我们旨在调查妊娠并发症的患病率是否存在地理差异,以及这些差异是否可以用已知的危险因素来解释,如孕妇肥胖或饮食摄入。
在这项观察性研究中,分析了芬兰医疗出生登记册和医院出院登记册中2013年至2017年在芬兰单胎分娩的初产妇的数据。我们计算了妊娠期糖尿病、妊娠期高血压、先兆子痫和早产的地区患病率。利用最大食品零售商的忠诚卡数据,评估了2016年9月至2017年12月期间生活在单人或两人家庭中的育龄妇女的地区食品购买平均值。数据集按邮政编码合并,并按主要方向区域进行整理。
出生登记册包括109306名妇女,并分析了3937名购买者的数据。与生活在芬兰南部的妇女相比,生活在北部的妇女患妊娠期高血压的几率更高(调整后的比值比为1.36,95%置信区间为1.10-1.68,p = 0.005),而生活在芬兰东部的妇女患先兆子痫的几率更高(调整后的比值比为1.21,95%置信区间为1.02-1.44,p = 0.030)。我们没有发现妊娠期糖尿病或早产患病率的地区差异。购买食品的平均区域纤维含量较高降低了患妊娠期高血压的几率(比值比为0.90,95%置信区间为0.89-0.99,p = 0.022),并减少了妊娠期高血压的地理差异。购买区域红肉和加工肉的平均值较高与早产有关(比值比为1.29,95%置信区间为1.02-1.62,p = 0.031),孕妇高体重指数与所有妊娠并发症有关(所有比较中比值比为1.3-9.8,p < 0.001),但它们并不能解释地区差异。
与芬兰南部相比,生活在芬兰东部和北部的妇女中高血压妊娠并发症更为普遍。肥胖并不能解释地区差异,而这些地区购买食品中较低的纤维含量可能导致了妊娠高血压的患病率。