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补充1,25-二羟基胆钙化醇糖苷对来自补充或未补充相同添加剂的种鸡的肉鸡生长、肠道健康和免疫力的影响。

Effects of 1,25-Dihydroxycholecalciferol Glycoside Supplementation on the Growth, Intestinal Health, and Immunity of Broilers from Breeders Supplemented or Not with the Same Additive.

作者信息

Andrade Thiago S, Rohloff Junior Nilton, Carvalho Paulo L O, Vieira Bruno S, Vargas Junior José G, Calderano Arele A, Pozza Paulo C, Castilha Leandro D, Klosowski Elcio S, Eyng Cinthia, Nunes Ricardo V

机构信息

Department of Animal Science, Western Parana State University (Unioeste), Marechal Candido Rondon 85960-000, PR, Brazil.

Department of Animal Science, Federal University of Uberlandia, Uberlandia 38408-100, MG, Brazil.

出版信息

Vet Sci. 2025 May 1;12(5):434. doi: 10.3390/vetsci12050434.

Abstract

This study aimed to investigate the effects of 1,25-Dihydroxycholecalciferol glycoside (1,25(OH)D-G) supplementation on the performance, biochemical blood, bone health, intestinal histomorphometry, and gene expressions in broilers from breeders supplemented or not with 1,25(OH)D-G. A total of 1152 one-day-old, male Ross 308 AP chicks were distributed in a completely randomized design with a 2 × 3 factorial arrangement. One factor was the inclusion or not of 1,25(OH)D-G in the breeders' diets from 21 to 62 weeks of age. The other factor involved three levels (0, 50, and 100 mg/kg) of 1,25(OH)D-G inclusion in the broilers' diets from 1 to 21 days of age. The study totaled six treatments, with eight replicates and 24 birds per experimental unit. Breeders supplemented with of 1,25(OH)D-G resulted in heavier broiler chicks at hatch, better feed conversion, and higher concentrations of calbindin D28K, interleukin 10, and interleukin 1β at 21 days of age. Villus height and absorption area in the jejunum showed interactions between breeder supplementation and broiler diets. The inclusion of this additive in both diets was not sufficient to increase villus height and absorption area in broilers at 21 days of age. It is concluded that supplementation in breeders improves growth and immunity in broilers.

摘要

本研究旨在调查补充1,25 - 二羟基胆钙化醇糖苷(1,25(OH)D - G)对来自补充或未补充1,25(OH)D - G的种鸡所产肉鸡的生产性能、血液生化指标、骨骼健康、肠道组织形态计量学及基因表达的影响。总共1152只1日龄雄性罗斯308 AP雏鸡采用2×3析因设计完全随机分组。一个因素是种鸡日粮在21至62周龄时是否添加1,25(OH)D - G。另一个因素是肉鸡日粮在1至21日龄时添加1,25(OH)D - G的三个水平(0、50和100毫克/千克)。本研究共有六种处理,每个试验单元有8个重复,每个重复24只鸡。补充1,25(OH)D - G的种鸡所产肉鸡出雏时体重更重,饲料转化率更高,21日龄时钙结合蛋白D28K、白细胞介素10和白细胞介素1β的浓度更高。空肠绒毛高度和吸收面积显示种鸡补充与肉鸡日粮之间存在交互作用。在两种日粮中添加这种添加剂不足以增加21日龄肉鸡的绒毛高度和吸收面积。得出的结论是,种鸡补充1,25(OH)D - G可改善肉鸡的生长和免疫力。

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