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EMT6/Ro球体生长过程中细胞原位氧消耗率和葡萄糖消耗率的降低。

A reduction in the in situ rates of oxygen and glucose consumption of cells in EMT6/Ro spheroids during growth.

作者信息

Freyer J P, Sutherland R M

出版信息

J Cell Physiol. 1985 Sep;124(3):516-24. doi: 10.1002/jcp.1041240323.

Abstract

The rates of consumption of oxygen and glucose by EMT6/Ro cells in multicellular spheroids were measured at various times during normal growth. In situ spheroid cellular consumption rates were similar to those of exponentially growing single cells up to a spheroid diameter of 150 micron. Further growth resulted in decreases in the rates of both oxygen and glucose consumption which were correlated with the increase in spheroid diameter and cell number. At a diameter of 1300 micron, both rates of cellular consumption had decreased by a factor of 2.5. The rates of consumption per unit of nonnecrotic spheroid volume decreased in a similar manner. Measurements with single cells demonstrated that the rate of oxygen consumption was coupled with glucose concentration, and vice versa. The rates of consumption for cells dissociated from small spheroids indicated that there was some effect of the spheroid environment. As the spheroids grew, however, association in the spheroid structure accounted for a smaller proportion of the total observed reduction in the rates of nutrient consumption. The presence of central necrosis also appeared to have no effect on the rates of consumption of these nutrients. Spheroid-derived cells showed a decrease in cell volume with growth as the cells accumulated in a quiescent state. Measurements with single cells demonstrated that oxygen and glucose consumption were correlated with cell volume and with the development of nonproliferating cells. We conclude that the observed decrease in oxygen and glucose consumption with growth in spheroids is largely due to the progressive accumulation of cells in a quiescent state characterized by an inherently lower cellular rate of nutrient utilization.

摘要

在正常生长的不同时间,测量了多细胞球体中EMT6/Ro细胞的氧气和葡萄糖消耗率。在球体直径达到150微米之前,原位球体细胞消耗率与指数生长的单细胞相似。进一步生长导致氧气和葡萄糖消耗率均下降,这与球体直径和细胞数量的增加相关。在直径为1300微米时,两种细胞消耗率均下降了2.5倍。每单位非坏死球体体积的消耗率也以类似方式下降。对单细胞的测量表明,氧气消耗率与葡萄糖浓度相关,反之亦然。从小球体解离的细胞的消耗率表明球体环境有一定影响。然而,随着球体生长,球体结构中的关联在观察到的营养物质消耗率总下降中所占比例较小。中央坏死的存在似乎对这些营养物质的消耗率也没有影响。随着球体衍生细胞在静止状态下积累,其细胞体积随生长而减小。对单细胞的测量表明,氧气和葡萄糖消耗与细胞体积以及非增殖细胞的发育相关。我们得出结论,观察到的球体生长过程中氧气和葡萄糖消耗的下降主要是由于细胞以营养物质利用率固有较低为特征的静止状态逐渐积累所致。

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