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源自热稳定绿色蛋白的青色热蛋白。

Cyan Thermal Proteins Derived From Thermal Green Protein.

作者信息

Jurkowski Acacia, Sitapara Dhruv, Brown Austin, Ball Samantha, Norman Trey, Jones Anastasia, Gilbert Jessica, Criblez Taryn, Yates Andrew, Bansal Shiv, DeVore Natasha M

机构信息

Department of Chemistry and Biochemistry, Missouri State University, Springfield, Missouri, USA.

Willard High School, Willard, Missouri, USA.

出版信息

Proteins. 2025 Jun 19. doi: 10.1002/prot.70003.

Abstract

Thermal green protein (TGP) is a consensus derived green fluorescent protein designed with extreme thermostability, high pH and chemical stability, as well as high quantum yield for use in more severe conditions. Our goal is to design a cyan version of TGP that maintains these characteristics. We were able to shift the fluorescence wavelength of TGP from green to cyan creating CTP 0.0 by incorporating a single chromophore mutation, Y67W, but this mutation also decreased the quantum yield to 0.056. Further mutations were incorporated to increase the quantum yield through incorporating hydrogen bonding interactions to the chromophore and to remove a kink present in beta strand seven. These proteins, CTP 0.5 (Y67W I199T) and CTP 1.0 (Y67W I199T W143L E144I P145D S146A), increased the quantum yield to 0.07 and 0.37, respectively and improved stability characteristics. CTP 0.75 incorporated another chromophore mutation into CTP 1.0 (Q66E) to increase the stability characteristics but decreased the quantum yield to 0.22. The CTP 1.0 cyan protein was also compared to mTurquoise2, one of the current best cyan fluorescent proteins based on GFP. CTP 1.0 had comparable chemical stability and improved acid stability. Crystal structures were solved for CTP 0.5 at pH 6.5 (2.00 Å), CTP 1.0 at pH 6.5 (1.70 Å), CTP 1.0 at pH 8.5 (1.60 Å), and CTP 0.75 at pH 7.4 (1.70 Å). Structural analysis of the proteins showed that while improvement to beta strand seven was unsuccessful, the increase in quantum yield is likely due to the incorporation of the T199 residue and subsequent hydrogen bonding interaction improvements with the chromophore.

摘要

热稳定绿色蛋白(TGP)是一种经过设计的共有绿色荧光蛋白,具有极高的热稳定性、高pH稳定性和化学稳定性,以及高量子产率,可用于更严苛的条件。我们的目标是设计一种保持这些特性的青色版本的TGP。通过引入单个发色团突变Y67W,我们能够将TGP的荧光波长从绿色转变为青色,从而产生CTP 0.0,但这种突变也将量子产率降低至0.056。通过引入与发色团的氢键相互作用并消除β链7中存在的一个扭结,进一步引入突变以提高量子产率。这些蛋白,CTP 0.5(Y67W I199T)和CTP 1.0(Y67W I199T W143L E144I P145D S146A),分别将量子产率提高到0.07和0.37,并改善了稳定性。CTP 0.75在CTP 1.0中引入了另一个发色团突变(Q66E)以提高稳定性,但将量子产率降低至0.22。还将CTP 1.0青色蛋白与mTurquoise2(基于GFP的当前最佳青色荧光蛋白之一)进行了比较。CTP 1.0具有相当的化学稳定性并改善了酸稳定性。解析了CTP 0.5在pH 6.5(2.00 Å)、CTP 1.0在pH 6.5(1.70 Å)、CTP 1.0在pH 8.5(1.60 Å)和CTP 0.75在pH 7.4(1.70 Å)时的晶体结构。对这些蛋白的结构分析表明,虽然对β链7的改进未成功,但量子产率的提高可能是由于T199残基的引入以及随后与发色团的氢键相互作用的改善。

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