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由儿茶素和益生菌组成的新型合生元:探索聚集、黏附、抗氧化和抗癌作用。

Emerging Synbiotics Consisting of Catechin and Probiotic Bacteria: Exploring Aggregation, Adhesion, Antioxidant, and Anticancer Effects.

作者信息

Davran Bulut Sena, Derebası Buse Nur, Günay Sevilay, Erden Yavuz, Celebioglu Hasan Ufuk, Ünal Mustafa Ümit

机构信息

Department of Biotechnology, Faculty of Science, Bartin University, Bartin, Turkey.

Department of Biophysics, Faculty of Medicine, Gazi University, Ankara, Turkey.

出版信息

Probiotics Antimicrob Proteins. 2025 Jun 20. doi: 10.1007/s12602-025-10631-1.

DOI:10.1007/s12602-025-10631-1
PMID:40537614
Abstract

Probiotic bacteria are microorganisms that confer health benefits on the host, when administered in adequate amounts. Catechin, naturally found in nature and human diet, has strong antioxidant, antibacterial, and anticancer potentials. Phenolic compounds and probiotic bacteria are found together in gastrointestinal tract (GIT), and their potential synbiotic interactions are not fully understood. The present study aims to investigate the probiotic properties effects of catechin on (bacterial growth, auto-aggregation, co-aggregation) on well-known probiotic bacteria Lactobacillus acidophilus LA-5 (LA-5) and Lacticaseibacillus rhamnosus GG (LGG), and in vitro cytotoxic effects of the synbiotic combination of catechin and probiotic bacteria on colon cancer cells Caco-2. Results show that catechin contributed to bacterial growth of LA-5, auto-aggregation of LA-5, co-aggregation of LA-5 with Staphylococcus aureus. Catechin increased the adhesion potential of LA-5 and LGG by 6% and 5%, respectively. In DPPH scavenging activity, LGG grown with catechin exerted 30% more antioxidant potential compared the LGG. Moreover, LA-5 grown in the presence of catechin led to higher cell death of Caco-2 when compared to control while it did not influence the genotoxicity property of LA-5. However, catechin did not promote the cytotoxicity and genotoxicity properties of LGG. In conclusion, catechin enhanced many physiological properties of probiotic bacteria and thus, synbiotic relationship of catechin and probiotics may offer novel insights into the prevention/treatment of colon cancer.

摘要

益生菌是一类微生物,当给予足够数量时,能给宿主带来健康益处。儿茶素天然存在于自然界和人类饮食中,具有强大的抗氧化、抗菌和抗癌潜力。酚类化合物和益生菌在胃肠道中共同存在,它们潜在的合生元相互作用尚未完全了解。本研究旨在调查儿茶素对著名益生菌嗜酸乳杆菌LA - 5(LA - 5)和鼠李糖乳杆菌GG(LGG)的益生菌特性(细菌生长、自聚集、共聚集)的影响,以及儿茶素与益生菌的合生元组合对结肠癌细胞Caco - 2的体外细胞毒性作用。结果表明,儿茶素有助于LA - 5的细菌生长、LA - 5的自聚集以及LA - 5与金黄色葡萄球菌的共聚集。儿茶素分别使LA - 5和LGG的黏附潜力提高了6%和5%。在DPPH清除活性方面,与儿茶素一起生长的LGG相比LGG具有高出30%的抗氧化潜力。此外,与对照相比,在儿茶素存在下生长的LA - 5导致Caco - 2细胞死亡更高,同时它不影响LA - 5的遗传毒性特性。然而,儿茶素并未促进LGG的细胞毒性和遗传毒性特性。总之,儿茶素增强了益生菌的许多生理特性,因此,儿茶素与益生菌的合生元关系可能为结肠癌的预防/治疗提供新的见解。

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本文引用的文献

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Effects of catechin on the malignant biological behavior of gastric cancer cells through the PI3K/Akt signaling pathway.儿茶素通过PI3K/Akt信号通路对胃癌细胞恶性生物学行为的影响。
Toxicol Appl Pharmacol. 2024 Sep;490:117036. doi: 10.1016/j.taap.2024.117036. Epub 2024 Jul 14.
2
Anti-oral cancer properties of potential probiotic lactobacilli isolated from traditional milk, cheese, and yogurt.潜在益生菌乳杆菌对口腔癌的防治作用,这些乳杆菌分离自传统的牛奶、奶酪和酸奶。
Sci Rep. 2024 Mar 16;14(1):6398. doi: 10.1038/s41598-024-57024-y.
3
A Novel Water-Soluble Polysaccharide from Daylily ( Baroni): Isolation, Structure Analysis, and Probiotics Adhesion Promotion Effect.
一种来自黄花菜(巴罗尼)的新型水溶性多糖:分离、结构分析及对益生菌黏附的促进作用
Foods. 2024 Feb 27;13(5):721. doi: 10.3390/foods13050721.
4
Probiotic Lactiplantibacillus plantarum KU210152 and its fermented soy milk attenuates oxidative stress in neuroblastoma cells.植物乳杆菌 KU210152 及其发酵豆浆减轻神经母细胞瘤细胞氧化应激。
Food Res Int. 2024 Feb;177:113868. doi: 10.1016/j.foodres.2023.113868. Epub 2023 Dec 16.
5
Evaluation of Antimicrobial, Antiadhesive and Co-Aggregation Activity of a Multi-Strain Probiotic Composition against Different Urogenital Pathogens.评价多菌株益生菌组合物对不同泌尿生殖道病原体的抗菌、抗黏附和共聚集活性。
Int J Mol Sci. 2023 Jan 10;24(2):1323. doi: 10.3390/ijms24021323.
6
Sheep Milk Symbiotic Ice Cream: Effect of Inulin and Apple Fiber on the Survival of Five Probiotic Bacterial Strains during Simulated In Vitro Digestion Conditions.绵羊奶共生冰淇淋:菊糖和苹果纤维对模拟体外消化条件下 5 株益生菌菌株生存的影响。
Nutrients. 2022 Oct 23;14(21):4454. doi: 10.3390/nu14214454.
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Influence of culture conditions on co-aggregation of probiotic yeast Saccharomyces boulardii with Candida spp. and their auto-aggregation.培养条件对益生菌酵母布拉酵母菌与念珠菌属共聚集及其自聚集的影响。
Folia Microbiol (Praha). 2022 Jun;67(3):507-515. doi: 10.1007/s12223-022-00956-7. Epub 2022 Feb 15.
8
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