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在白藜芦醇和鞣花酸而非绿原酸存在的情况下,牛卵母细胞的体外成熟调节囊胚抗氧化基因表达,而不影响胚胎发育和耗氧量。

In Vitro Maturation of Bovine Oocytes in the Presence of Resveratrol and Ellagic Acid but Not Chlorogenic Acid Modulates Blastocyst Antioxidant Gene Expression Without Impacting Embryo Development and Oxygen Consumption.

作者信息

Giller Katrin, Schmid Dominique, Serbetci Idil, Meleán Manuel, Greve Sarah, von Meyenn Ferdinand, Bollwein Heinrich, Herrera Carolina

机构信息

Department of Molecular Nutritional Science, University of Hohenheim, Garbenstrasse 30, 70599 Stuttgart, Germany.

Animal Nutrition, ETH Zurich, Universitaetstrasse 2, 8092 Zurich, Switzerland.

出版信息

Antioxidants (Basel). 2025 May 23;14(6):621. doi: 10.3390/antiox14060621.

DOI:10.3390/antiox14060621
PMID:40563256
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC12189377/
Abstract

In vitro fertilization is used to produce embryos from high-genetic-merit cattle. However, these embryos often exhibit inferior quality than those derived in vivo, possibly due to increased oxidative stress. This study investigates whether adding antioxidant polyphenols (resveratrol (RV), chlorogenic acid (CA), ellagic acid (EA)) to the in vitro maturation (IVM) medium at 0.25, 0.5, and 1 μM could improve embryo development. Oxygen consumption and gene expression were evaluated at the blastocyst stage following treatment with 1 μM of each polyphenol. Embryo development (cleavage, blastocyst, and hatched blastocyst rates) and oxygen consumption were not significantly affected by polyphenols. However, RV significantly upregulated the mRNA expression of the antioxidant enzyme glutathione peroxidase 4 (GPX4), while GPX4 expression was significantly downregulated by EA. Expression of other gene markers related to antioxidant defense, apoptosis, development, and metabolism was not significantly affected. The results indicate that applying RV, CA, and EA during bovine oocyte IVM does not enhance in vitro embryo development at the tested concentrations. Given the opposing effects of RV and EA on the expression of GPX4, the effects of those polyphenols regarding the protection of embryos from oxidative stress and potential long-term effects on the offspring remain to be elucidated.

摘要

体外受精用于培育具有高遗传价值的牛胚胎。然而,这些胚胎的质量往往比体内产生的胚胎差,这可能是由于氧化应激增加所致。本研究调查了在体外成熟(IVM)培养基中添加0.25、0.5和1μM的抗氧化多酚(白藜芦醇(RV)、绿原酸(CA)、鞣花酸(EA))是否能改善胚胎发育。在用1μM的每种多酚处理后,在囊胚阶段评估氧气消耗和基因表达。多酚对胚胎发育(卵裂、囊胚和孵化囊胚率)和氧气消耗没有显著影响。然而,RV显著上调了抗氧化酶谷胱甘肽过氧化物酶4(GPX4)的mRNA表达,而EA则显著下调了GPX4的表达。其他与抗氧化防御、细胞凋亡、发育和代谢相关的基因标志物的表达没有受到显著影响。结果表明,在牛卵母细胞IVM过程中应用RV、CA和EA,在测试浓度下不会增强体外胚胎发育。鉴于RV和EA对GPX4表达的相反作用,这些多酚在保护胚胎免受氧化应激方面的作用以及对后代的潜在长期影响仍有待阐明。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/c4091d1deb93/antioxidants-14-00621-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/a1fb1c956ba0/antioxidants-14-00621-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/d8a235192155/antioxidants-14-00621-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/fed11dd0a077/antioxidants-14-00621-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/c4091d1deb93/antioxidants-14-00621-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/a1fb1c956ba0/antioxidants-14-00621-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/d8a235192155/antioxidants-14-00621-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/fed11dd0a077/antioxidants-14-00621-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a26d/12189377/c4091d1deb93/antioxidants-14-00621-g004.jpg

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本文引用的文献

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Nutrients. 2024 Mar 23;16(7):924. doi: 10.3390/nu16070924.
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Effect of different concentrations of resveratrol on nuclear maturation and in-vitro development competence of oocytes of Nili Ravi buffalo.
白尼罗河水牛卵母细胞核成熟和体外发育能力的不同浓度白藜芦醇的影响。
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An Overview of Reactive Oxygen Species Damage Occurring during In Vitro Bovine Oocyte and Embryo Development and the Efficacy of Antioxidant Use to Limit These Adverse Effects.体外牛卵母细胞和胚胎发育过程中发生的活性氧损伤概述以及使用抗氧化剂限制这些不利影响的效果。
Animals (Basel). 2024 Jan 21;14(2):330. doi: 10.3390/ani14020330.
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