Munhoz Jaqueline, Bigras Gilbert, Newell Marnie, Serna Magaly Rivas, Mazurak Vera, Goruk Susan, Joy Anil Abraham, Ghosh Sunita, Courneya Kerry S, Hemmings Denise G, Field Catherine J
Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2E1, Canada.
Department of Laboratory Medicine and Pathology, University of Alberta, Edmonton, AB T6G 1C9, Canada.
J Nutr Biochem. 2025 Jul 10:110025. doi: 10.1016/j.jnutbio.2025.110025.
Clinical trials on docosahexaenoic acid (DHA) supplementation and immune changes during breast cancer neoadjuvant chemotherapy (NAC) are limited. This study evaluated the impact of DHA supplementation during NAC on systemic and tumor immune modulation by assessing plasma inflammatory and cardiac damage markers, tumor-infiltrating lymphocyte (TIL) proportions, and n-6- and n-3-derived oxylipins produced in response to an ex vivo immune challenge.
Venous blood was collected at baseline, 9, and 15 weeks during NAC from participants in the DHA for Women with Breast Cancer in the Neoadjuvant Setting (DHA-WIN) trial, which compared DHA-enriched algae (4.4g/day; n=23) with a placebo (n=26) over 18 weeks. Plasma markers were measured using electrochemiluminescence assays. CD4+ and CD8+ TILs were identified in tumor tissue by immunohistochemistry, and oxylipins were quantified in the supernatant of lipopolysaccharide-stimulated peripheral blood mononuclear cells via liquid chromatography-tandem mass spectrometry.
DHA supplementation resulted in greater increases in the plasma cytokines IFN-γ, TNF-α, and IL-17A compared to placebo (P-interaction < 0.05). In the DHA group, concentrations of these cytokines increased at 15 weeks compared to baseline (P<0.05). No differences were found between groups for other immune markers or the proportion of TILs. Compared to the placebo, DHA led to an overall increase in total oxylipin concentrations (P<0.05) and higher production of n-6 fatty acid-derived oxylipins, particularly prostanoids, and n-3 fatty acid-derived oxylipins, including 13-HdoHE.
These results suggest that DHA may enhance immune responses by promoting an increase in oxylipin and cytokine concentrations, potentially benefiting patients during breast cancer NAC.
关于在乳腺癌新辅助化疗(NAC)期间补充二十二碳六烯酸(DHA)及其对免疫变化影响的临床试验有限。本研究通过评估血浆炎症和心脏损伤标志物、肿瘤浸润淋巴细胞(TIL)比例以及体外免疫刺激后产生的n-6和n-3衍生的氧化脂质,来评估NAC期间补充DHA对全身和肿瘤免疫调节的影响。
在新辅助治疗中乳腺癌女性补充DHA(DHA-WIN)试验的参与者中,于NAC期间的基线、第9周和第15周采集静脉血。该试验在18周内将富含DHA的藻类(4.4克/天;n = 23)与安慰剂(n = 26)进行了比较。使用电化学发光分析法测量血浆标志物。通过免疫组织化学在肿瘤组织中鉴定CD4 +和CD8 + TIL,并通过液相色谱 - 串联质谱法在脂多糖刺激的外周血单核细胞的上清液中定量氧化脂质。
与安慰剂相比,补充DHA导致血浆细胞因子IFN-γ、TNF-α和IL-17A的增加幅度更大(P交互作用<0.05)。在DHA组中,与基线相比,这些细胞因子的浓度在第l5周时增加(P<0.05)。在其他免疫标志物或TIL比例方面,两组之间未发现差异。与安慰剂相比,DHA导致氧化脂质总浓度总体增加(P<0.05),并且n-6脂肪酸衍生的氧化脂质,特别是前列腺素,以及n-3脂肪酸衍生的氧化脂质,包括13-HdoHE的产生更高。
这些结果表明,DHA可能通过促进氧化脂质和细胞因子浓度的增加来增强免疫反应,这可能使乳腺癌NAC期间的患者受益。