Zhang Yue, Wu Miaomiao, Li Jiasen, Zhao Chenghao, Zhou Tingyuan, Wei Huiling, He Jiaxin, Yao Yao, Li Juan
School of Pharmacy Ningxia Medical University Yinchuan People's Republic of China.
School of Basic Medical Sciences Ningxia Medical University Yinchuan People's Republic of China.
Food Sci Nutr. 2025 Jul 16;13(7):e70625. doi: 10.1002/fsn3.70625. eCollection 2025 Jul.
The escalating prevalence of alopecia, exacerbated by rising life stressors, significantly impacts individuals' physical appearance and psychological well-being, highlighting the need for effective interventions. Black soybean ( [L.] Merr.) is widely used in medicinal and dietary fields with a high safety profile. This study investigated the effects and mechanisms of vinegar-processed black soybean (VPBS) and its aqueous extract (VPBS-AE) on hair regeneration and antialopecia in C57BL/6J mice. For hair regeneration assessment, sodium sulfide-depilated mice were orally administered VPBS (0.75, 1.5, or 3 g·kg·day) or VPBS-AE (0.075, 0.15, or 0.3 g·kg·day) for 18 days. Outcomes were evaluated via trichogram scoring, hair length and weight analysis, histomorphometric evaluation, and Western blot quantification of β-catenin, GSK3β, and Wnt10b expression. To assess antialopecia effects, cyclophosphamide (100 mg·kg) was intraperitoneally administered on Day 9 postdepilation, followed by 6-day oral administration of VPBS (1.5, 3, or 6 g·kg·day) or VPBS-AE (0.15, 0.3, or 0.6 g·kg·day). Alopecia severity was determined through trichogram analysis and macroscopic scoring. Results demonstrated that VPBS dose-dependently accelerated hair growth, stimulated anagen phase entry, and attenuated cyclophosphamide-induced alopecia. VPBS-AE similarly promoted follicular repair, delayed alopecia, and preserved follicle integrity. Western blotting analysis demonstrated that in the model group, sodium hydrosulfide-induced alopecia led to significant downregulation of Wnt10b and β-catenin, and upregulation of GSK-3β. While VPBS-AE treatment effectively restored the expression levels of Wnt10b/β-catenin and suppressed GSK-3β expression, suggesting the therapeutic effects of VPBS-AE may be mediated through the Wnt/β-catenin pathway. Our findings substantiate VPBS and VPBS-AE as promising functional food candidates for hair regeneration and alopecia prevention, with mechanistic insights implicating Wnt/β-catenin signaling modulation.
随着生活压力源的增加,脱发患病率不断攀升,这对个人的外貌和心理健康产生了重大影响,凸显了有效干预措施的必要性。黑豆([L.] Merr.)因其高安全性在医药和饮食领域被广泛应用。本研究调查了醋制黑豆(VPBS)及其水提取物(VPBS-AE)对C57BL/6J小鼠毛发生长和防脱的作用及机制。为评估毛发生长情况,对硫化钠脱毛的小鼠口服VPBS(0.75、1.5或3 g·kg·天)或VPBS-AE(0.075、0.15或0.3 g·kg·天),持续18天。通过毛发图谱评分、毛发长度和重量分析、组织形态计量学评估以及β-连环蛋白、糖原合成酶激酶3β(GSK3β)和Wnt10b表达的蛋白质免疫印迹定量来评估结果。为评估防脱效果,在脱毛后第9天腹腔注射环磷酰胺(100 mg·kg),随后口服VPBS(1.5、3或6 g·kg·天)或VPBS-AE(0.15、0.3或0.6 g·kg·天),持续6天。通过毛发图谱分析和宏观评分确定脱发严重程度。结果表明,VPBS剂量依赖性地加速头发生长,刺激毛囊进入生长期,并减轻环磷酰胺诱导的脱发。VPBS-AE同样促进毛囊修复,延缓脱发,并保持毛囊完整性。蛋白质免疫印迹分析表明,在模型组中,硫氢化钠诱导的脱发导致Wnt10b和β-连环蛋白显著下调,GSK-3β上调。而VPBS-AE处理有效地恢复了Wnt10b/β-连环蛋白的表达水平并抑制了GSK-3β的表达,这表明VPBS-AE的治疗作用可能是通过Wnt/β-连环蛋白途径介导的。我们的研究结果证实,VPBS和VPBS-AE有望成为促进毛发生长和预防脱发的功能性食品候选物,其作用机制与Wnt/β-连环蛋白信号调节有关。