Rand W M, Scrimshaw N S, Young V R
Am J Clin Nutr. 1985 Dec;42(6):1339-50. doi: 10.1093/ajcn/42.6.1339.
Daily urinary nitrogen (N) excretion and body weight data of 42 healthy young adults, who received constant, adequate diets for up to 90 days, and maintained constant level of physical activity, were examined retrospectively. From the N excretion data, it was determined that, when corrected for long-term trends, daily variability was random and much larger than variability due to the long-term trends. Thus, N balance data based on commonly used diet periods of about 2 wk adequately estimates population variability. Body weight data for most subjects showed significant changes and many subjects experienced persistent linear changes throughout the entire experimental period. Thus, for most healthy young adults, neither dietary-induced thermogenesis nor changes in the efficiency of energy utilization appears to play a quantitatively important role in the maintenance of body weight (and body composition) in response to relatively modest discrepancies between the level of food intake and energy intake needed to balance initial total energy expenditure. The key importance of food intake regulation and/or physical activity in weight maintenance is emphasized by these findings.
对42名健康年轻成年人的每日尿氮(N)排泄量和体重数据进行了回顾性研究。这些成年人连续90天摄入恒定、充足的饮食,并保持恒定的身体活动水平。从氮排泄数据可知,校正长期趋势后,每日变异性是随机的,且远大于长期趋势导致的变异性。因此,基于约2周常用饮食期的氮平衡数据足以估计总体变异性。大多数受试者的体重数据显示出显著变化,许多受试者在整个实验期间经历了持续的线性变化。因此,对于大多数健康年轻成年人来说,在食物摄入量与平衡初始总能量消耗所需能量摄入量之间存在相对适度差异的情况下,饮食诱导的产热和能量利用效率的变化似乎在维持体重(和身体成分)方面均未发挥重要的定量作用。这些发现强调了食物摄入调节和/或身体活动在体重维持中的关键重要性。