Kim Seulbi, Jeong Chang Hee, Kim Jong-Cheol, Lee Moeun, Jeong Seul-Gi, Kim Ho Myeong, Park Hae Woong
Technology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Department of Agricultural Chemistry, Institute of Environmentally Friendly Agriculture, College of Agriculture and Life Sciences, Chonnam National University, Gwangju 61186, Republic of Korea.
J Microbiol Biotechnol. 2025 Jul 18;35:e2505011. doi: 10.4014/jmb.2505.05011.
To support the industrial-scale production of kimchi starter cultures, this study aimed to enhance the cell density of WiKim0094 by optimizing the composition of divalent cations in a nutrient-limited medium. Screening experiments identified Mg, Mn, and Ca as key factors that significantly promoted cell growth. Using a Box-Behnken design, their optimal concentrations were determined to be 3.0, 0.1, and 4.4 mM, respectively, resulting in a 5.7-fold increase in the maximum viable cell count compared with the control. Comparative transcriptomic analysis revealed that supplementation with these metal ions activated pathways associated with nucleic acid synthesis, energy metabolism, nutrient transport, cell structure formation, and stress resistance. These findings provide mechanistic insights into divalent cation-mediated enhancement of microbial growth and propose a cost-effective strategy for the large-scale cultivation of kimchi starter strains. Future studies will focus on validating this approach in large-scale bioreactors to facilitate industrial application.
为支持泡菜发酵剂的工业规模生产,本研究旨在通过优化营养限制培养基中二价阳离子的组成来提高WiKim0094的细胞密度。筛选实验确定镁、锰和钙是显著促进细胞生长的关键因素。采用Box-Behnken设计,确定它们的最佳浓度分别为3.0、0.1和4.4 mM,与对照相比,最大活细胞数增加了5.7倍。比较转录组分析表明,补充这些金属离子激活了与核酸合成、能量代谢、营养物质运输、细胞结构形成和抗逆性相关的途径。这些发现为二价阳离子介导的微生物生长增强提供了机制性见解,并提出了一种经济高效的泡菜发酵菌株大规模培养策略。未来的研究将集中在大规模生物反应器中验证该方法,以促进工业应用。