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从2018年到2023年,为新西兰儿童提供健康饮食的成本发生了怎样的变化?一种模拟的低成本健康饮食的月度价格变化。

How has the cost of feeding New Zealand children well changed from 2018 to 2023? Monthly price changes of a modelled lower-cost healthy diet.

作者信息

Strom Joanna, Te Ao Braden, Rush Elaine, Mackay Sally

机构信息

School of Population Health Faculty of Medical and Health Sciences, School of Population Health, University of Auckland, Auckland, New Zealand.

Faculty of Health and Environmental Science, Auckland University of Technology, Auckland, New Zealand.

出版信息

J R Soc N Z. 2024 Aug 7;55(6):2319-2333. doi: 10.1080/03036758.2024.2370882. eCollection 2025.

Abstract

New Zealand (NZ) specific research assessing price changes of accessible lower-cost foods which also meet healthy eating guidelines for children is sparse. We aimed to develop an Excel™ tool to retrospectively assess weekly costs of commonly purchased lower-cost foods for children and households from 2018, and update in close to real-time. Lower-cost foods from the monthly reports from StatsNZ were grouped into food baskets that met eating guidelines, nutrient and energy requirements by age and sex. Repeated iterations created healthy food baskets from 62 lower-cost foods, prices were tracked, and costs for households and individuals were compared to household income. For a household of two adults and two children of fixed age (7y female, 14y male), substantial (27%) increases in the price of the food basket were recorded between 2021 and 2023. When the nutritional requirements of children as they age were considered, there was a 54% ($5,663) increase in the low-cost healthy food basket price of $16,083/year in 2023 compared to $10,420/year in 2018 when the female was 2y and male 9y. The continual increase in food prices contributes to substantial financial shortfalls for households receiving government support and the potential food insecurity many face.

摘要

新西兰(NZ)针对符合儿童健康饮食指南的可获取低成本食品价格变化的具体研究较为匮乏。我们旨在开发一个Excel™工具,以回顾性评估2018年以来儿童和家庭常见购买的低成本食品的每周成本,并近乎实时地进行更新。新西兰统计局月度报告中的低成本食品被归类到符合按年龄和性别划分的饮食指南、营养和能量需求的食品篮中。经过反复迭代,从62种低成本食品中创建了健康食品篮,跟踪价格,并将家庭和个人的成本与家庭收入进行比较。对于一个有两名成年人和两名固定年龄儿童(7岁女性,14岁男性)的家庭,2021年至2023年期间食品篮价格大幅上涨(27%)。当考虑儿童随着年龄增长的营养需求时,2023年低成本健康食品篮价格为每年16,083美元,相比2018年女性2岁、男性9岁时的每年10,420美元,上涨了54%(5,663美元)。食品价格的持续上涨给接受政府支持的家庭带来了巨大的资金缺口,以及许多家庭面临的潜在粮食不安全问题。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fd5d/12315162/e9d150e50162/TNZR_A_2370882_F0001_OC.jpg

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