Silva-Gigante Matheus, Bazzan Dessuy Morgana, Kolling Leandro, Messias da Silva Márcia, Flores Gustavo, Hinojosa-Reyes Laura, Rosas-Castor José Martín, Guzmán-Mar Jorge Luis
Facultad de Ciencias Químicas, Universidad Autónoma de Nuevo León, UANL, San Nicolás de los Garza, NL, México.
Instituto de Química, Universidade Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil.
Int J Phytoremediation. 2025 Aug 4:1-14. doi: 10.1080/15226514.2025.2536021.
This study assesses the phytoremediation potential of L. for arsenic (As) and mercury (Hg) in agricultural areas near an abandoned mining site in Cerritos, San Luis Potosí (S.L.P.), México. In June 2023, 60 bean plant samples were collected from three communities (Derramaderos, Joya de Luna, and San José), spanning an area of 3.5 ha. As concentrations were determined by HG-GF AAS with duplicate digestions and instrumental replicates, and Hg by direct mercury analysis. Bioaccumulation (BAF) and translocation factors (TF), along with bioavailable soil fractions, were used to evaluate uptake and mobility. TF values ranged from 1.1 to 1.6 for As and 1.6 to 3.4 for Hg, with over 50% of both elements translocated to aerial tissues. The FAO/WHO does not establish limits for As or Hg in beans, so the results were compared with international guidelines. The levels of As (31.3 ± 1.9 μg kg) and Hg (2.75 ± 0.16 μg kg) in grains were below the maximum limits established by Chinese regulations (500 μg kg for As and 10 μg kg for Hg) and Brazilian standards for As in beans (100 μg kg). These findings support the potential of phytoremediation but underscore the importance of long-term food safety monitoring.
本研究评估了生长于墨西哥圣路易斯波托西州(S.L.P.)塞里托斯一处废弃矿区附近农业区的菜豆对砷(As)和汞(Hg)的植物修复潜力。2023年6月,从三个社区(德拉马德罗斯、乔亚德卢纳和圣何塞)采集了60个菜豆植株样本,采样区域面积为3.5公顷。采用氢化物发生-石墨炉原子吸收光谱法(HG-GF AAS)并进行双份消解和仪器重复测定来确定砷的浓度,采用直接测汞法测定汞的浓度。利用生物累积系数(BAF)和转运系数(TF)以及土壤生物可利用组分来评估植物对元素的吸收和迁移能力。砷的TF值范围为1.1至1.6,汞的TF值范围为1.6至3.4,两种元素均有超过50%转运至地上组织。粮农组织/世界卫生组织未设定豆类中砷或汞的限量标准,因此将结果与国际准则进行了比较。籽粒中砷(31.3±1.9μg/kg)和汞(2.75±0.16μg/kg)的含量低于中国法规规定的最大限量(砷为500μg/kg,汞为10μg/kg)以及巴西豆类中砷的标准(100μg/kg)。这些研究结果支持了植物修复的潜力,但也强调了长期食品安全监测的重要性。