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不同直链淀粉/支链淀粉比例组合日粮在生长鹅生长前期和后期对其生长性能及糖脂代谢动态变化的影响

Effects of different amylose/amylopectin ratio combination diets in the early and late stages on growth performance and dynamic changes of glycolipid metabolism of growing geese.

作者信息

Yang Zhi, Lu Qian, Zheng Xucheng, Nazir Usman, Yang Haiming, Wang Zhiyue

机构信息

Joint International Research Laboratory of Agriculture and Agri-Product Safety of Ministry of Education of China, Yangzhou University, Yangzhou 225009, China.

College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China.

出版信息

Poult Sci. 2025 Jul 23;104(10):105594. doi: 10.1016/j.psj.2025.105594.

Abstract

This study evaluated the effects of varying dietary amylose/amylopectin ratios (AR) during starter (1-28 d) and grower (29-63 d) phases on growth performance, nutrient metabolism, and related molecular mechanisms in Jiangnan White geese. A total of 330 one-day-old male goslings were allocated to six groups in a 2 × 3 factorial design: two starter AR diets (0.34 or 0.46) and three grower AR diets (0.34, 0.46, or 0.58). The results showed that serum glucose increased post-prandially across all groups, with an increase at 120 min in the AR0.34/0.34 group (P < 0.05). Triglycerides (TG) decreased post-feeding in AR0.34/0.34, AR0.34/0.46, and AR0.46/0.46 groups (P < 0.05), while total cholesterol (TCHO) and high-density lipoprotein (HDL) increased in AR0.46/0.46 and AR0.46/0.58 groups (P < 0.05). Fasting insulin levels were elevated in AR0.34/0.46, AR0.34/0.58, and AR0.46/0.34 groups, whereas glucagon increased in AR0.46/0.46 and AR0.46/0.58 groups (P < 0.05). Liver glycogen content increased post-feeding in most groups, except AR0.34/0.34 and AR0.46/0.46. Pancreatic α-amylase activity decreased in AR0.46/0.58 at 120 min post-feeding, while jejunal α-amylase fluctuated temporally (P < 0.05). Gene expression analysis revealed dynamic regulation of glucose-6-phosphatase catalytic subunit 1 (G-6-PC-1), acetyl-CoA carboxylase (ACC), fatty acid synthase (FAS) postprandially, with higher fasting G-6-PC-1 and ACC expression in AR0.34/0.34 (P < 0.05). Results indicate that higher AR in the grower phase enhances postprandial glucose and lipid mobilization, modulates hormonal responses, and influences glycogen dynamics and starch-digesting enzyme activity. These findings suggest that amylose/amylopectin ratios differentially regulate glucose and lipid metabolism in geese, with implications for optimizing dietary formulations to improve nutrient utilization during distinct growth stages.

摘要

本研究评估了育雏期(1 - 28日龄)和生长期(29 - 63日龄)不同日粮直链淀粉/支链淀粉比例(AR)对江南白鹅生长性能、养分代谢及相关分子机制的影响。总共330只1日龄雄性雏鹅按2×3析因设计分为六组:两种育雏期AR日粮(0.34或0.46)和三种生长期AR日粮(0.34、0.46或0.58)。结果表明,所有组餐后血清葡萄糖均升高,AR0.34/0.34组在120分钟时升高(P < 0.05)。AR0.34/0.34、AR0.34/0.46和AR0.46/0.46组餐后甘油三酯(TG)降低(P < 0.05),而AR0.46/0.46和AR0.46/0.58组总胆固醇(TCHO)和高密度脂蛋白(HDL)升高(P < 0.05)。AR0.34/0.46、AR0.34/0.58和AR0.46/0.34组空腹胰岛素水平升高,而AR0.46/0.46和AR0.46/0.58组胰高血糖素升高(P < 0.05)。除AR0.34/0.34和AR0.46/0.46组外,大多数组餐后肝糖原含量增加。AR0.46/0.58组在餐后120分钟时胰腺α -淀粉酶活性降低,空肠α -淀粉酶随时间波动(P < 补0.05)。基因表达分析显示,餐后葡萄糖 - 6 -磷酸酶催化亚基1(G - 6 - PC - 1)、乙酰辅酶A羧化酶(ACC)、脂肪酸合酶(FAS)存在动态调控,AR0.34/0.34组空腹G - 6 - PC - 1和ACC表达较高(P < 0.05)。结果表明,生长期较高的AR可增强餐后葡萄糖和脂质动员,调节激素反应,并影响糖原动态和淀粉消化酶活性。这些发现表明,直链淀粉/支链淀粉比例对鹅的葡萄糖和脂质代谢有不同调节作用,这对优化日粮配方以提高不同生长阶段的养分利用率具有重要意义。

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