Shinde Raviraj Chandrakant, Suraliwala Macky, Kumar Dharmendra, Atugade Sagar, Shiragave Pandit
Department of Agrochemicals and Pest Management, Devchand Collage, Nippani (Affiliated to Shivaji University, Kolhapur), INDIA.
PerkinElmer, Thane, Maharashtra (INDIA).
J AOAC Int. 2025 Aug 22. doi: 10.1093/jaoacint/qsaf079.
Chilli powder is a widely consumed spice, however during cultivation of chilli crops are often subjected to pesticide treatments to control pests and diseases. Thus, monitoring pesticide residues in such matrices is crucial for food safety and to comply with national as well as international regulations for export/import purposes. However, accurate analysis of pesticide residue in chilli powder is challenging due to its complex nature.
To develop and validate a high-throughput LC-MS/MS method for the quantification of multiclass pesticide residues in a complex chilli powder matrix.
The acetonitrile-based extraction method was optimized for chilli powder samples. The targeted analytes were separated using reverse-phase liquid chromatography and detected using tandem mass spectrometry. Validation was conducted following SANTE guideline to comply with regulatory requirements.
The method with an optimised sample preparation workflow demonstrated a lower matrix effect of < 35% for the target pesticides. The LOQ was determined to be 0.005 mg/kg for 135 analytes, with recovery ranging from 70 to 110%, and intra-day and inter-day precision (%RSD) were below 15%. Analysis of market/incurred samples and measurement uncertainty further provided more confidence on the method performance.
The developed LC-MS/MS method provides a robust, sensitive, and high-throughput approach for the quantification of pesticide residues in complex chilli powder. Its intra- and inter-day validation confirms suitability for routine analysis in food safety laboratories.
A high-throughput LC-MS/MS method is developed for pesticide analysis in complex chilli powder. The method was validated according to SANTE 11312/2021-v2 with excellent precision and accuracy. Suitable for routine food safety monitoring of wide range of pesticide residues in a testing laboratory.
辣椒粉是一种广泛食用的香料,然而在辣椒种植过程中,作物经常需要进行农药处理以控制病虫害。因此,监测此类基质中的农药残留对于食品安全以及遵守进出口的国家和国际法规至关重要。然而,由于辣椒粉性质复杂,准确分析其中的农药残留具有挑战性。
开发并验证一种高通量液相色谱-串联质谱法,用于定量复杂辣椒粉基质中的多类农药残留。
针对辣椒粉样品优化了基于乙腈的萃取方法。使用反相液相色谱分离目标分析物,并使用串联质谱进行检测。按照SANTE指南进行验证以符合法规要求。
优化后的样品制备流程的方法对目标农药显示出低于35%的较低基质效应。135种分析物的定量限确定为0.005 mg/kg,回收率在70%至110%之间,日内和日间精密度(%RSD)低于15%。对市售/实际污染样品的分析和测量不确定度进一步为方法性能提供了更多信心。
所开发的液相色谱-串联质谱法为复杂辣椒粉中农药残留的定量提供了一种稳健、灵敏且高通量的方法。其日内和日间验证证实了适用于食品安全实验室的常规分析。
开发了一种高通量液相色谱-串联质谱法用于复杂辣椒粉中的农药分析。该方法根据SANTE 11312/2021-v2进行了验证,具有出色的精密度和准确度。适用于检测实验室对多种农药残留进行常规食品安全监测。