(L.) Lam. (Rhamnaceae), a key shrub species native to North Africa, is commonly found in arid and semi-arid regions. Renowned for its resilience under harsh conditions, it forms vegetation clusters that influence the surrounding environment. These clusters create microhabitats that promote biodiversity, reduce soil erosion, and improve soil fertility. However, in agricultural fields, is often regarded as an undesirable species. This study investigated the bacterial diversity and community composition along spatial gradients around patches in barley-planted and non-planted fields. Using gene sequencing, 84 soil samples were analyzed from distances of 0, 3, and 6 m from patches. MiSeq sequencing generated 143,424 reads, representing 505 bacterial ASVs across 22 phyla. Alpha-diversity was highest at intermediate distances (3 m), while beta-diversity analyses revealed significant differences in community composition across distances ( = 0.035). dominated close to the shrub (44% at 0 m) but decreased at greater distances, whereas and displayed distinct spatial patterns. A core microbiome comprising 44 ASVs (8.7%) was shared across all distances, with the greatest number of unique ASVs identified at 3 m. Random forest analysis highlighted and as key discriminatory taxa. These findings emphasize the spatial structuring of bacterial communities around patches, demonstrating the shrub's substantial influence on bacterial dynamics in arid ecosystems.