Miranda Clair Costa, de Araújo Pinto André, de Lima Tiago Rodrigues, Bim Mateus Augusto, Fernandes Romulo Araujo, Pelegrini Andreia
Department of Physical Education, Center for Health and Sports Sciences, Santa Catarina State University, Rua Pascoal Simone, 358, Coqueiros, Florianópolis, State of Santa Catarina, CEP: 88080-350, Brazil.
Department of Physical Education, Staty University of Roraima, Boa Vista, State of Roraima, Brazil.
Calcif Tissue Int. 2025 Sep 5;116(1):118. doi: 10.1007/s00223-025-01430-5.
This study investigated the association between energy and macronutrient intake and bone health in 63 adolescents of both sexes who participated in volleyball, track and field, or swimming. Bone mineral content (BMC) and density (BMD) of the total body less head (TBLH), lumbar spine (L1-L4), and femoral neck were assessed using DXA. Bone geometry parameters, including cross-sectional area (CSA), cross-sectional moment of inertia (CSMI), and section modulus, were estimated. Nutritional intake was evaluated through 24-h dietary recalls. Multiple linear regression was performed adjusting for sex, maturity, body mass index, sports discipline, and total moderate-to-vigorous physical activity (Model 1), with further adjustments for calcium intake (Model 2) and total energy intake (Model 3). Energy, protein, and total as well as fractional lipid intake (particularly monounsaturated and polyunsaturated fatty acids) were predictors of BMD at TBLH, L1-L4, and femoral neck. These associations persisted in Model 2 but were attenuated in Model 3. Total lipid intake remained a predictor of BMC at TBLH and L1-L4 across all models, whereas energy and protein intakes were associated with BMC at L1-L4 in Models 1 and 2. Femoral neck BMC was associated with energy, protein, and total lipid only in Model 2. Both CSA and CSMI showed positive associations with total lipid intake, and CSA was associated with energy and protein intakes. No significant associations were found between carbohydrate or fiber and bone parameters. This study highlights energy, protein, and lipid intake as important factors in bone health among adolescent athletes.
本研究调查了63名参与排球、田径或游泳运动的青少年(男女皆有)的能量和常量营养素摄入量与骨骼健康之间的关联。使用双能X线吸收法(DXA)评估了去除头部后的全身(TBLH)、腰椎(L1-L4)和股骨颈的骨矿物质含量(BMC)和骨密度(BMD)。估算了包括横截面积(CSA)、截面惯性矩(CSMI)和截面模量在内的骨几何参数。通过24小时饮食回顾来评估营养摄入量。进行了多元线性回归分析,对性别、成熟度、体重指数、运动项目和总中度至剧烈身体活动进行了校正(模型1),并进一步对钙摄入量(模型2)和总能量摄入量进行了校正(模型3)。能量、蛋白质以及总脂质和分数脂质摄入量(特别是单不饱和脂肪酸和多不饱和脂肪酸)是TBLH、L1-L4和股骨颈BMD的预测因素。这些关联在模型2中仍然存在,但在模型3中有所减弱。在所有模型中,总脂质摄入量仍然是TBLH和L1-L4处BMC的预测因素,而在模型1和2中,能量和蛋白质摄入量与L1-L4处的BMC相关。仅在模型2中,股骨颈BMC与能量、蛋白质和总脂质相关。CSA和CSMI均与总脂质摄入量呈正相关,且CSA与能量和蛋白质摄入量相关。未发现碳水化合物或纤维与骨参数之间存在显著关联。本研究强调了能量、蛋白质和脂质摄入量是青少年运动员骨骼健康的重要因素。