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口腔和口咽癌患者的习惯与饮食模式。

Habits and dietary pattern of cases of carcinoma of the oral cavity and oropharynx.

作者信息

Jafarey N A, Mahmood Z, Zaidi S H

出版信息

J Pak Med Assoc. 1977 Jun;27(6):340-3.

PMID:413946
Abstract

In 1192 biopsy proven cases of carcinoma of the oral cavity and oropharynx information was collected on the use of various chewing, smoking, and eating habits. The quantity used and the duration of use were also recorded. Information was also collected on the frequency of use of cereals, dairy products, meat, fish, fruits and vegetables. The information from carcinoma cases was compared with that from apparently healthy individuals.

摘要

在1192例经活检证实的口腔和口咽癌病例中,收集了关于各种咀嚼、吸烟和饮食习惯的信息。还记录了使用量和使用时长。同时也收集了谷类、乳制品、肉类、鱼类、水果和蔬菜的食用频率信息。将癌症病例的信息与明显健康个体的信息进行了比较。

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