Monges H, Chamlian A, Cougard A, Mathieu B
Gut. 1974 Oct;15(10):777-82. doi: 10.1136/gut.15.10.777.
In seven healthy subjects the activities of various intestinal enzymes were studied using a fasting control peroral biopsy and two other biopsies 15 minutes and 30 minutes after an intestinal infusion of emulsified corn oil. Specific histochemical methods permitted the comparison of the enzymatic activities of the absorptive cells at the top of the villi before and during fat absorption which was demonstrated with a Sudan black stain. FOUR OXYDATIVE ENZYMES WERE MODIFIED AFTER THE CORN OIL INFUSION: NADH2-tetrazolium reductase, NADPH2-tetrazolium reductase, glucose-6-phosphate dehydrogenase, and lactate dehydrogenase. In six cases, the activity of NADH2-tetrazolium reductase was increased. Two of these subjects presented a simultaneous increase of NADPH2-tetrazolium reductase and glucose-6-phosphate dehydrogenase. Two other subjects presented a decrease in lactate dehydrogenase activity.
在7名健康受试者中,采用空腹对照经口活检以及在肠道输注乳化玉米油15分钟和30分钟后的另外两次活检,研究了各种肠道酶的活性。特定的组织化学方法能够比较绒毛顶端吸收细胞在脂肪吸收之前和期间的酶活性,脂肪吸收通过苏丹黑染色得以证实。玉米油输注后,四种氧化酶发生了改变:NADH2-四氮唑还原酶、NADPH2-四氮唑还原酶、葡萄糖-6-磷酸脱氢酶和乳酸脱氢酶。在6例中,NADH2-四氮唑还原酶的活性增加。其中两名受试者同时出现NADPH2-四氮唑还原酶和葡萄糖-6-磷酸脱氢酶活性增加。另外两名受试者的乳酸脱氢酶活性降低。