Franson R, Patriarca P, Elsbach P
J Lipid Res. 1974 Jul;15(4):380-8.
Polymorphonuclear leukocytes obtained from sterile peritoneal exudates in rabbits contain two phospholipid-splitting activities (phosphatidylacylhydrolases EC 3.1.1.4), one most active at pH 5.5 and the other between pH 7.2 and 9.0. Hydrolysis of phospholipid was demonstrated using Escherichia coli labeled during growth with [1-(14)C]oleate and then autoclaved to inactivate E. coli phospholipases and to increase the accessibility of the microbial phospholipid substrates. The acid and alkaline phospholipase activities are both membrane bound, calcium dependent, and heat stable, and they appear to be specific for the 2-acyl position of phospholipids. Evidence was also obtained suggesting that the E. coli envelope phospholipids with oleate in position 2 are more readily degraded than those with palmitate. The two activities are associated with azurophilic as well as specific granules (obtained by zonal centrifugation) and with phagosomes (isolated after ingestion of paraffin particles by the granulocytes). Phospholipase A activities at pH 5.5 and pH 7.5 degrade the two major phospholipids of E. coli, phosphatidylethanolamine and phosphatidylglycerol, to the same extent, but the phospholipase activity at acid pH does not hydrolyze micellar dispersions of phosphatidylethanolamine. By contrast, phospholipase A(2) activity at pH 7.5 degrades both types of phosphatidylethanolamine substrates. Heparin and chondroitin sulfate inhibit phospholipase activity at pH 5.5 but have little effect on activity at pH 7.5. All detergents tested inhibited phospholipase activity, and both activities are inhibited by reaction products, free fatty acid and lysophosphatidylethanolamine. This product inhibition is only partially prevented by addition of albumin. Supernatant fractions of granulocyte homogenates contain a heat-labile inhibitor of granule phospholipase activity at pH 7.5. Boiling the fraction not only removes the inhibition but actually results in stimulation of hydrolysis at pH 7.5 as well as pH 5.5. These granule-associated phospholipase A activities of polymorphonuclear leukocytes differ in several of their properties from granule or lysosomal phospholipases of other phagocytic cells.
从兔无菌腹膜渗出液中获得的多形核白细胞含有两种磷脂分解活性(磷脂酰酰基水解酶,EC 3.1.1.4),一种在pH 5.5时活性最高,另一种在pH 7.2至9.0之间活性最高。使用在生长过程中用[1-(14)C]油酸酯标记、然后高压灭菌以灭活大肠杆菌磷脂酶并增加微生物磷脂底物可及性的大肠杆菌来证明磷脂的水解。酸性和碱性磷脂酶活性均与膜结合、依赖钙且热稳定,并且它们似乎对磷脂的2-酰基位置具有特异性。还获得了证据表明,2位含油酸酯的大肠杆菌包膜磷脂比含棕榈酸酯的更容易降解。这两种活性与嗜天青颗粒以及特异性颗粒(通过区带离心获得)和吞噬体(粒细胞摄取石蜡颗粒后分离得到)相关。pH 5.5和pH 7.5时的磷脂酶A活性对大肠杆菌的两种主要磷脂,磷脂酰乙醇胺和磷脂酰甘油的降解程度相同,但酸性pH下的磷脂酶活性不水解磷脂酰乙醇胺的胶束分散体。相比之下,pH 7.5时的磷脂酶A(2)活性可降解两种类型的磷脂酰乙醇胺底物。肝素和硫酸软骨素抑制pH 5.5时的磷脂酶活性,但对pH 7.5时的活性影响很小。所有测试的去污剂均抑制磷脂酶活性,并且两种活性均受到反应产物、游离脂肪酸和溶血磷脂酰乙醇胺的抑制。加入白蛋白仅部分防止了这种产物抑制。粒细胞匀浆的上清液部分含有一种对pH 7.5时颗粒磷脂酶活性具有热不稳定的抑制剂。将该部分煮沸不仅消除了抑制作用,实际上还导致pH 7.5以及pH 5.5时水解的刺激。多形核白细胞的这些颗粒相关磷脂酶A活性在其若干特性上与其他吞噬细胞的颗粒或溶酶体磷脂酶不同。