Development of respiration in yeast grown anaerobically on different carbon sources.
作者信息
Tustanoff E R, Bartley W
出版信息
Biochem J. 1964 Jun;91(3):595-600. doi: 10.1042/bj0910595.
Abstract
摘要
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本文引用的文献
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The repression of constitutive beta-galactosidase in Escherichia coli by glucose and other carbon sources.葡萄糖及其他碳源对大肠杆菌中组成型β-半乳糖苷酶的抑制作用。
Biochem J. 1962 Mar;82(3):489-93. doi: 10.1042/bj0820489.
2
THE EFFECT OF GLUCOSE ON THE DEVELOPMENT OF RESPIRATION BY ANAEROBICALLY GROWN YEAST.葡萄糖对厌氧培养酵母呼吸作用发展的影响。
Can J Biochem. 1964 May;42:651-65. doi: 10.1139/o64-078.
3
Adaptive variation in the level of oxidative activity in Saccharomyces cerevisiae.酿酒酵母氧化活性水平的适应性变化。
J Gen Microbiol. 1957 Feb;16(1):169-83. doi: 10.1099/00221287-16-1-169.
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