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菠萝蛋白酶和木瓜蛋白酶催化N-苯甲酰-L-丝氨酸甲酯水解的动力学。通过晶格列线图分析修饰机制、底物活化催化的参数评估计算方法以及菠萝蛋白酶和木瓜蛋白酶催化水解中假定的非生产性结合的后果。

Kinetics of the hydrolysis of N-benzoyl-L-serine methyl ester catalysed by bromelain and by papain. Analysis of modifier mechanisms by lattice nomography, computational methods of parameter evaluation for substrate-activated catalyses and consequences of postulated non-productive binding in bromelain- and papain-catalysed hydrolyses.

作者信息

Wharton C W, Cornish-Bowden A, Brocklehurst K, Crook E M

出版信息

Biochem J. 1974 Aug;141(2):365-381. doi: 10.1042/bj1410365.

Abstract
  1. N-Benzoyl-l-serine methyl ester was synthesized and evaluated as a substrate for bromelain (EC 3.4.22.4) and for papain (EC 3.4.22.2). 2. For the bromelain-catalysed hydrolysis at pH7.0, plots of [S(0)]/v(i) (initial substrate concn./initial velocity) versus [S(0)] are markedly curved, concave downwards. 3. Analysis by lattice nomography of a modifier kinetic mechanism in which the modifier is substrate reveals that concave-down [S(0)]/v(i) versus [S(0)] plots can arise when the ratio of the rate constants that characterize the breakdown of the binary (ES) and ternary (SES) complexes is either less than or greater than 1. In the latter case, there are severe restrictions on the values that may be taken by the ratio of the dissociation constants of the productive and non-productive binary complexes. 4. Concave-down [S(0)]/v(i) versus [S(0)] plots cannot arise from compulsory substrate activation. 5. Computational methods, based on function minimization, for determination of the apparent parameters that characterize a non-compulsory substrate-activated catalysis are described. 6. In an attempt to interpret the catalysis by bromelain of the hydrolysis of N-benzoyl-l-serine methyl ester in terms of substrate activation, the general substrate-activation model was simplified to one in which only one binary ES complex (that which gives rise directly to products) can form. 7. In terms of this model, the bromelain-catalysed hydrolysis of N-benzoyl-l-serine methyl ester at pH7.0, I=0.1 and 25 degrees C is characterized by K(m) (1) (the dissociation constant of ES)=1.22+/-0.73mm, k (the rate constant for the breakdown of ES to E+products, P)=1.57x10(-2)+/-0.32x10(-2)s(-1), K(a) (2) (the dissociation constant that characterizes the breakdown of SES to ES and S)=0.38+/-0.06m, and k' (the rate constant for the breakdown of SES to E+P+S)=0.45+/-0.04s(-1). 8. These parameters are compared with those in the literature that characterize the bromelain-catalysed hydrolysis of alpha-N-benzoyl-l-arginine ethyl ester and of alpha-N-benzoyl-l-arginine amide; K(m) (1) and k for the serine ester hydrolysis are somewhat similar to K(m) and k(cat.) for the arginine amide hydrolysis and K(as) and k' for the serine ester hydrolysis are somewhat similar to K(m) and k(cat.) for the arginine ester hydrolysis. 9. A previous interpretation of the inter-relationships of the values of k(cat.) and K(m) for the bromelain-catalysed hydrolysis of the arginine ester and amide substrates is discussed critically and an alternative interpretation involving substantial non-productive binding of the arginine amide substrate to bromelain is suggested. 10. The parameters for the bromelain-catalysed hydrolysis of the serine ester substrate are tentatively interpreted in terms of non-productive binding in the binary complex and a decrease of this type of binding by ternary complex-formation. 11. The Michaelis parameters for the papain-catalysed hydrolysis of the serine ester substrate (K(m)=52+/-4mm, k(cat.)=2.80+/-0.1s(-1) at pH7.0, I=0.1, 25.0 degrees C) are similar to those for the papain-catalysed hydrolysis of methyl hippurate. 12. Urea and guanidine hydrochloride at concentrations of 1m have only small effects on the kinetic parameters for the hydrolysis of the serine ester substrate catalysed by bromelain and by papain.
摘要
  1. 合成了N-苯甲酰基-L-丝氨酸甲酯,并将其作为菠萝蛋白酶(EC 3.4.22.4)和木瓜蛋白酶(EC 3.4.22.2)的底物进行评估。2. 对于在pH7.0下菠萝蛋白酶催化的水解反应,[S(0)]/v(i)(初始底物浓度/初始速度)对[S(0)]的图明显呈曲线状,向下凹。3. 通过晶格列线图对修饰剂动力学机制(其中修饰剂为底物)进行分析表明,当表征二元(ES)和三元(SES)复合物分解的速率常数之比小于或大于1时,[S(0)]/v(i)对[S(0)]的向下凹图可能出现。在后一种情况下,生产性和非生产性二元复合物解离常数之比可能取值受到严格限制。4. 向下凹的[S(0)]/v(i)对[S(0)]图不可能由强制底物活化产生。5. 描述了基于函数最小化的计算方法,用于确定表征非强制底物活化催化的表观参数。6. 为了根据底物活化来解释菠萝蛋白酶催化N-苯甲酰基-L-丝氨酸甲酯水解反应,将一般底物活化模型简化为仅能形成一种二元ES复合物(即直接产生产物的复合物)的模型。7. 根据该模型,在pH7.0、I = 0.1和25℃下菠萝蛋白酶催化N-苯甲酰基-L-丝氨酸甲酯水解的特征为:K(m) (1)(ES的解离常数)= 1.22±0.73mmol/L,k(ES分解为E + 产物P的速率常数)= 1.57×10⁻²±0.32×10⁻²s⁻¹,K(a) (2)(表征SES分解为ES和S的解离常数)= 0.38±0.06mol/L,以及k'(SES分解为E + P + S的速率常数)= 0.45±0.04s⁻¹。8. 将这些参数与文献中表征菠萝蛋白酶催化α-N-苯甲酰基-L-精氨酸乙酯和α-N-苯甲酰基-L-精氨酸酰胺水解的参数进行比较;丝氨酸酯水解的K(m) (1)和k与精氨酸酰胺水解的K(m)和k(cat.)有些相似,丝氨酸酯水解的K(as)和k'与精氨酸酯水解的K(m)和k(cat.)有些相似。9. 对先前关于菠萝蛋白酶催化精氨酸酯和酰胺底物水解的k(cat.)和K(m)值之间相互关系的解释进行了批判性讨论,并提出了一种涉及精氨酸酰胺底物与菠萝蛋白酶大量非生产性结合的替代解释。10. 尝试根据二元复合物中的非生产性结合以及三元复合物形成导致这种结合减少来初步解释菠萝蛋白酶催化丝氨酸酯底物水解的参数。11. 木瓜蛋白酶催化丝氨酸酯底物水解的米氏参数(在pH7.0、I = 0.1、25.0℃时,K(m)=52±4mmol/L,k(cat.)=2.80±0.1s⁻¹)与木瓜蛋白酶催化马尿酸甲酯水解的参数相似。1

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