Mitzen E J, Barron K D, Koeppen A H, Harris H W
Brain Res. 1974 Mar 15;68(1):123-31. doi: 10.1016/0006-8993(74)90537-x.
Following ultracentrifugation in sucrose and hypotonic exposure ('osmotic shock'), myelin fractions were prepared from homogenates of human centrum ovale obtained post-mortem. Non-specific esterase (NsE), succinic dehydrogenase and acid phosphatase activities were determined. One isolation procedure utilized aqueous sucrose solutions only. Other preparative technics involved addition of phosphate buffer (pH 6.6 or 8.0) or varying concentrations of calcium or magnesium ions to preparative media. The NsE activity of myelin increased greatly when electrolytes were included in these preparative solutions. Morphologic homogeneity and protein and lipid contents of myelin were similar whatever the isolation procedure.
在蔗糖中进行超速离心并进行低渗处理(“渗透压休克”)后,从死后获取的人卵圆中心匀浆中制备髓磷脂组分。测定了非特异性酯酶(NsE)、琥珀酸脱氢酶和酸性磷酸酶的活性。一种分离方法仅使用蔗糖水溶液。其他制备技术包括向制备介质中添加磷酸盐缓冲液(pH 6.6或8.0)或不同浓度的钙或镁离子。当这些制备溶液中含有电解质时,髓磷脂的NsE活性显著增加。无论采用何种分离方法,髓磷脂的形态均一性以及蛋白质和脂质含量均相似。