酵母己糖激酶P-I和P-II的纯化及血清学比较 - Suppr

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Purification and serological comparison of the yeast hexokinases P-I and P-II.

作者信息

Womack F C, Welch M K, Nielsen J, Colowick S P

出版信息

Arch Biochem Biophys. 1973 Oct;158(2):451-7. doi: 10.1016/0003-9861(73)90536-5.

DOI:10.1016/0003-9861(73)90536-5

PMID:4592979

Abstract

摘要

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Purification and serological comparison of the yeast hexokinases P-I and P-II.酵母己糖激酶P-I和P-II的纯化及血清学比较

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Hexokinases from yeast.来自酵母的己糖激酶。

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The role of the C8 proton of ATP in the regulation of phosphoryl transfer within kinases and synthetases.ATP 的 C8 质子在激酶和合成酶中磷酸转移调节中的作用。

BMC Biochem. 2011 Jul 13;12:36. doi: 10.1186/1471-2091-12-36.

Genetics of yeast hexokinase.酵母己糖激酶的遗传学。

Genetics. 1977 Aug;86(4):727-44. doi: 10.1093/genetics/86.4.727.

Glucose uptake in Saccharomyces cerevisiae grown under anaerobic conditions: effect of null mutations in the hexokinase and glucokinase structural genes.在厌氧条件下生长的酿酒酵母中的葡萄糖摄取：己糖激酶和葡萄糖激酶结构基因无效突变的影响。

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Molecular properties of yeast glucokinase.酵母葡萄糖激酶的分子特性

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Glucose-induced conformational change in yeast hexokinase.葡萄糖诱导酵母己糖激酶的构象变化。

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Proton-dependent inhibition of yeast and brain hexokinases by aluminum in ATP preparations.铝在ATP制剂中对酵母和脑己糖激酶的质子依赖性抑制作用。

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