Effect of pH on the reactivity of the active-site sulfhydryl groups in yeast alcohol dehydrogenase.
作者信息
Belke C J, Chin C C, Wold F
出版信息
Biochemistry. 1974 Jul 30;13(16):3418-20. doi: 10.1021/bi00713a037.
PMID:4601436
Abstract
摘要
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Effect of pH on the reactivity of the active-site sulfhydryl groups in yeast alcohol dehydrogenase.pH对酵母乙醇脱氢酶活性位点巯基反应性的影响
Biochemistry. 1974 Jul 30;13(16):3418-20. doi: 10.1021/bi00713a037.
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Yeast alcohol dehydrogenase IV. Binding of reduced coenzyme and its fragments.酵母乙醇脱氢酶IV。还原型辅酶及其片段的结合
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[Specific incorporation of the coenzyme analogue (3-(3-bromoacetylpyridinio)propyl)-adenosine pyrophosphate into the alcohol dehydrogenase from yeast (author's transl)].[辅酶类似物（3 -（3 - 溴乙酰吡啶鎓）丙基） - 腺苷焦磷酸特异性掺入酵母醇脱氢酶（作者译）]
Hoppe Seylers Z Physiol Chem. 1973 Jan;354(1):60-6. doi: 10.1515/bchm2.1973.354.1.60.
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