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1
A study of the nature of the immediate precursor of the extracellular -amylase of Bacillus amyloliquefaciens. A reappraisal.解淀粉芽孢杆菌胞外α-淀粉酶直接前体性质的研究。重新评估。
Biochem J. 1972 Sep;129(2):483-90. doi: 10.1042/bj1290483.
2
DE NOVO SYNTHESIS OF ALPHA-AMYLASE BY BACILLUS STEAROTHERMOPHILUS.嗜热脂肪芽孢杆菌对α-淀粉酶的从头合成
J Bacteriol. 1963 Dec;86(6):1202-10. doi: 10.1128/jb.86.6.1202-1210.1963.
3
Sequence of the N-terminal half of Bacillus amyloliquefaciens alpha-amylase.解淀粉芽孢杆菌α-淀粉酶N端半段的序列
Biochem J. 1980 Feb 1;185(2):387-95. doi: 10.1042/bj1850387.
4
Role of Val289 residue in the alpha-amylase of Bacillus amyloliquefaciens MTCC 610: an analysis by site directed mutagenesis.枯草芽孢杆菌 MTCC 610 中 α-淀粉酶 Val289 残基的作用:定点突变分析。
J Microbiol Biotechnol. 2010 Mar;20(3):563-8.
5
Release of extracellular enzymes from Bacillus amyloliquefaciens.解淀粉芽孢杆菌胞外酶的释放
J Bacteriol. 1975 Apr;122(1):34-40. doi: 10.1128/jb.122.1.34-40.1975.
6
[Comparison between alpha-amylase from B. amyloliquefaciens and B. licheniformis].[解淀粉芽孢杆菌和地衣芽孢杆菌的α-淀粉酶之间的比较]
Biomed Biochim Acta. 1991;50(2):213-7.
7
Evidence for the de novo synthesis of the alpha-amylase of Pseudomonas saccharophila.嗜糖假单胞菌α-淀粉酶从头合成的证据。
J Bacteriol. 1961 Dec;82(6):798-807. doi: 10.1128/jb.82.6.798-807.1961.
8
alpha-amylase from five strains of Bacillus amyloliquefaciens: evidence for identical primary structures.来自五株解淀粉芽孢杆菌的α-淀粉酶:一级结构相同的证据
J Bacteriol. 1978 May;134(2):389-93. doi: 10.1128/jb.134.2.389-393.1978.
9
Increased production of alpha-amylase by Bacillus amyloliquefaciens in the presence of glycine.在甘氨酸存在的情况下,解淀粉芽孢杆菌的α-淀粉酶产量增加。
Appl Environ Microbiol. 1983 Jul;46(1):293-5. doi: 10.1128/aem.46.1.293-295.1983.
10
Optimization of Bacillus alpha-amylase production by Saccharomyces cerevisiae.酿酒酵母生产芽孢杆菌α-淀粉酶的优化。
Yeast. 1991 May-Jun;7(4):337-46. doi: 10.1002/yea.320070404.

本文引用的文献

1
Protein measurement with the Folin phenol reagent.使用福林酚试剂进行蛋白质测定。
J Biol Chem. 1951 Nov;193(1):265-75.
2
Disk electrophoresis of basic proteins and peptides on polyacrylamide gels.碱性蛋白质和肽在聚丙烯酰胺凝胶上的圆盘电泳。
Nature. 1962 Jul 21;195:281-3. doi: 10.1038/195281a0.
3
The N-terminal amino acids of human plasma proteins.人血浆蛋白的N端氨基酸。
J Gen Physiol. 1962 Mar;45(4)Pt 2(4):185-93. doi: 10.1085/jgp.45.4.185.
4
EXTRACELLULAR RIBONUCLEASE FORMATION IN BACILLUS SUBTILIS AND ITS STIMULATION BY ACTINOMYCIN D.枯草芽孢杆菌中细胞外核糖核酸酶的形成及其受放线菌素D的刺激
Biochem J. 1965 Jun;95(3):699-706. doi: 10.1042/bj0950699.
5
DE NOVO SYNTHESIS OF ALPHA-AMYLASE BY BACILLUS STEAROTHERMOPHILUS.嗜热脂肪芽孢杆菌对α-淀粉酶的从头合成
J Bacteriol. 1963 Dec;86(6):1202-10. doi: 10.1128/jb.86.6.1202-1210.1963.
6
The preparation and enzymatic hydrolysis of reduced and S-carboxymethylated proteins.还原和S-羧甲基化蛋白质的制备及酶促水解
J Biol Chem. 1963 Feb;238:622-7.
7
The glycogen-amylase complex as a means of obtaining highly purified alpha-amylases.糖原 - 淀粉酶复合物作为获得高度纯化α - 淀粉酶的一种手段。
Biochim Biophys Acta. 1962 Dec 4;65:200-6. doi: 10.1016/0006-3002(62)91039-9.
8
Studies on alpha-amylase formation by Bacillus subtilis.枯草芽孢杆菌产生α-淀粉酶的研究。
Biochem J. 1962 May;83(2):256-63. doi: 10.1042/bj0830256.
9
Studies on the mechanism of protein synthesis. Nouniform incorporation of [14C]leucine into alpha-amylase and the presence of alpha-amylase precursos.蛋白质合成机制的研究。[14C]亮氨酸在α-淀粉酶中的非均匀掺入及α-淀粉酶前体的存在。
Biochim Biophys Acta. 1960 Jan 29;37:513-20. doi: 10.1016/0006-3002(60)90508-4.
10
Kinetics of amino acid uptake and protein synthesis in Neurospora.粗糙脉孢菌中氨基酸摄取与蛋白质合成的动力学
Biochim Biophys Acta. 1961 Jan 29;46:423-32. doi: 10.1016/0006-3002(61)90573-x.

解淀粉芽孢杆菌胞外α-淀粉酶直接前体性质的研究。重新评估。

A study of the nature of the immediate precursor of the extracellular -amylase of Bacillus amyloliquefaciens. A reappraisal.

作者信息

Grant M A, Coleman G

出版信息

Biochem J. 1972 Sep;129(2):483-90. doi: 10.1042/bj1290483.

DOI:10.1042/bj1290483
PMID:4643331
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1174098/
Abstract
  1. A defined medium was devised for use in washed-cell experiments with post-exponential-phase cultures of Bacillus amyloliquefaciens. The medium allowed alpha-amylase to be secreted, bacterial concentration to increase and l-[U-(14)C]valine to be incorporated into protein at a linear rate, which was the same as in a post-exponential-phase culture, for up to 6h. 2. Determination of the specific radioactivity of l-[U-(14)C]valine in the medium, the intracellular amino acid pool, the cellular protein and the isolated alpha-amylase, after a 3h incubation of washed cells in the defined medium, showed that at least 76% of the alpha-amylase secreted was synthesized de novo. 3. By isolating the alpha-amylase formed during a 6h incubation in the presence of l-[U-(14)C]valine it was shown that the specific radioactivity of the N-terminal valine, within the limits of experimental error, was the same as that of the total valine residues from the complete alpha-amylase molecule. 4. A consideration of these results in relation to the whole literature on the subject strongly supports the idea that there is no reason to suppose that extracellular alpha-amylase is formed from a high-molecular-weight precursor in B. amyloliquefaciens and closely related organisms with identical characteristics of exoenzyme secretion.
摘要
  1. 设计了一种特定培养基,用于对解淀粉芽孢杆菌指数生长期后培养物进行的洗细胞实验。该培养基能使α-淀粉酶分泌、细菌浓度增加,并且在长达6小时内,l-[U-(14)C]缬氨酸能以与指数生长期后培养物相同的线性速率掺入蛋白质中。2. 在特定培养基中对洗细胞进行3小时孵育后,测定培养基、细胞内氨基酸池、细胞蛋白质和分离出的α-淀粉酶中l-[U-(14)C]缬氨酸的比放射性,结果表明,分泌的α-淀粉酶中至少76%是重新合成的。3. 通过分离在l-[U-(14)C]缬氨酸存在下6小时孵育过程中形成的α-淀粉酶,结果显示,在实验误差范围内,N端缬氨酸的比放射性与完整α-淀粉酶分子中总缬氨酸残基的比放射性相同。4. 结合关于该主题的全部文献对这些结果进行考量,有力地支持了这样一种观点:即没有理由认为在解淀粉芽孢杆菌以及具有相同胞外酶分泌特征的密切相关生物体中,胞外α-淀粉酶是由高分子量前体形成的。