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Effects of a chemical additive and of formaldehyde-gas fumingation on Salmonella in poultry feeds.

作者信息

Duncan M S, Adams A W

出版信息

Poult Sci. 1972 May;51(3):797-802. doi: 10.3382/ps.0510797.

DOI:10.3382/ps.0510797
PMID:4646660
Abstract
摘要

相似文献

1
Effects of a chemical additive and of formaldehyde-gas fumingation on Salmonella in poultry feeds.一种化学添加剂及甲醛气体熏蒸对家禽饲料中沙门氏菌的影响。
Poult Sci. 1972 May;51(3):797-802. doi: 10.3382/ps.0510797.
2
Effect of a chemical additive on Salmonella in poultry feed and host birds.一种化学添加剂对家禽饲料及宿主家禽中沙门氏菌的影响。
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The effect of fumigation with methyl bromide or formaldehyde on the infectivity of poultry house litter naturally contaminated with Salmonella virchow.
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Failure of Salkil to eliminate Salmonella from chicken feed.
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Effect of chemical treatment of poultry feed on survival of Salmonella.家禽饲料化学处理对沙门氏菌存活的影响。
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Organic acid and formaldehyde treatment of animal feeds to control Salmonella: efficacy and masking during culture.有机酸和甲醛处理动物饲料以控制沙门氏菌:培养过程中的效果及掩盖作用
J Appl Microbiol. 2007 Jul;103(1):88-96. doi: 10.1111/j.1365-2672.2006.03233.x.
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Fumigation with methyl bromide of poultry foods artificially contaminated with salmonella.用溴甲烷对人工感染沙门氏菌的禽肉食品进行熏蒸处理。
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Research note: the effect of organic acids on Salmonella contamination originating from mouse fecal pellets.研究笔记:有机酸对源自小鼠粪便颗粒的沙门氏菌污染的影响
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Characterization of antibiotic-resistant bacteria in rendered animal products.畜禽产品中抗生素抗性细菌的特性分析
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Microbiological risk assessment in feedingstuffs for food-producing animals - Scientific Opinion of the Panel on Biological Hazards.用于食品生产动物的饲料中的微生物风险评估——生物危害专家小组的科学意见。
EFSA J. 2008 Jul 15;6(7):720. doi: 10.2903/j.efsa.2008.720. eCollection 2008 Jul.
2
Formaldehydes in Feed and Their Potential Interaction With the Poultry Gastrointestinal Tract Microbial Community-A Review.饲料中的甲醛及其与家禽胃肠道微生物群落的潜在相互作用——综述
Front Vet Sci. 2019 Jun 13;6:188. doi: 10.3389/fvets.2019.00188. eCollection 2019.
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Environmental persistence of porcine coronaviruses in feed and feed ingredients.
猪冠状病毒在饲料及饲料原料中的环境持久性
PLoS One. 2017 May 24;12(5):e0178094. doi: 10.1371/journal.pone.0178094. eCollection 2017.