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[Possibility of improvement of the nutritional value of average food rations of the population of Vietnam. 3. Effect of enriched diet on selected indices in assessment of nutritional status and mineral content of their bones].

作者信息

Khôi H H, Rakowska M

出版信息

Rocz Panstw Zakl Hig. 1972;23(6):695-705.

PMID:4656122
Abstract
摘要

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