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Enzymatic synthesis of carotenes by cell-free preparations of fruit of several genetic selections of tomatoes.

作者信息

Papastephanou C, Barnes F J, Briedis A V, Porter J W

出版信息

Arch Biochem Biophys. 1973 Aug;157(2):415-25. doi: 10.1016/0003-9861(73)90657-7.

DOI:10.1016/0003-9861(73)90657-7
PMID:4730801
Abstract
摘要

相似文献

1
Enzymatic synthesis of carotenes by cell-free preparations of fruit of several genetic selections of tomatoes.利用几种基因选择的番茄果实的无细胞制剂进行类胡萝卜素的酶促合成。
Arch Biochem Biophys. 1973 Aug;157(2):415-25. doi: 10.1016/0003-9861(73)90657-7.
2
The enzymatic conversion of cis-(14C)phytofluene, trans-(14C)phytofluene, and trans-zeta-(14C)carotene to poly-cis-acyclic carotenes by a cell-free preparation of tangerine tomato fruit plastids.
Arch Biochem Biophys. 1974 May;162(1):108-16. doi: 10.1016/0003-9861(74)90109-x.
3
The isolation, purification, and characterization of cis-zeta-carotene and the demonstration of its conversion to acyclic, monocyclic and dicyclic carotenes by a soluble enzyme system obtained from the plastids of tangerine tomato fruits.
Arch Biochem Biophys. 1974 May;162(1):117-25. doi: 10.1016/0003-9861(74)90110-6.
4
Enzymatic conversion of isopentenyl pyrophosphate-4-14C and phytoene-14C to acyclic carotenes by an ammonium sulfate-precipitated spinach enzyme system.通过硫酸铵沉淀的菠菜酶系统将异戊烯基焦磷酸 -4-¹⁴C 和八氢番茄红素 -¹⁴C 酶促转化为无环类胡萝卜素。
Arch Biochem Biophys. 1970 Apr;137(2):547-57. doi: 10.1016/0003-9861(70)90472-8.
5
The enzymatic conversion of cis-(14C)phytofluene, trans-(14C)phytofluene, and trans-zeta-(14C)carotene to more unsaturated acyclic, monocyclic, and dicyclic carotenes by a cell-free preparation of red tomato fruits.通过红番茄果实的无细胞制剂将顺式 -（14C）八氢番茄红素、反式 -（14C）八氢番茄红素和反式 -ζ-（14C）胡萝卜素酶促转化为更多不饱和的无环、单环和双环类胡萝卜素。
Arch Biochem Biophys. 1974 May;162(1):93-107. doi: 10.1016/0003-9861(74)90108-8.
6
The conversion of lycopene-15,15'-3H to cyclic carotenes by soluble extracts of higher plant plastids.高等植物质体的可溶性提取物将番茄红素-15,15'-3H转化为环状类胡萝卜素。
J Biol Chem. 1969 Jul 10;244(13):3635-42.
7
The conversion of phytoene-14C to acyclic, monocyclic, and dicyclic carotenes and the conversion of lycopene-15,15'-3H to mono- and dicyclic carotenes by soluble enzyme systems obtained from plastids of tomato fruits.从番茄果实质体中获得的可溶性酶系统将八氢番茄红素 -14C 转化为无环、单环和双环类胡萝卜素，以及将番茄红素 -15,15'-3H 转化为单环和双环类胡萝卜素。
J Biol Chem. 1970 Sep 25;245(18):4708-17.
8
Enzymatic synthesis of lycopene from [4-14C]isopentenyl pyrophosphate.从[4-¹⁴C]异戊烯基焦磷酸酶促合成番茄红素。
Biochim Biophys Acta. 1969 Apr 29;176(3):653-6.
9
Lycopersene and prelycopersene pyrophosphate. Intermediates in carotene biosynthesis.番茄红素和前番茄红素焦磷酸。胡萝卜素生物合成的中间体。
J Biol Chem. 1972 Oct 25;247(20):6730-2.
10
Enzymatic transformation of flavonols with a cell-free preparation from Cicer arietinum L.用鹰嘴豆无细胞制剂对黄酮醇进行酶促转化
Biochim Biophys Acta. 1971 Feb 28;261(2):294-303. doi: 10.1016/0304-4165(72)90050-5.

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