粟酒裂殖酵母中支链氨基酸的生物合成：异亮氨酸、缬氨酸和亮氨酸合成相关酶的调控 - Suppr | 超能文献

Biosynthesis of branched-chain amino acids in Schizosaccharomyces pombe: regulation of the enzymes involved in isoleucine, valine, and leucine synthesis.

作者信息

McDonald R A, Satyanarayana T, Kaplan J G

出版信息

Can J Biochem. 1974 Jan;52(1):51-9. doi: 10.1139/o74-009.

DOI:10.1139/o74-009

Abstract

摘要

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Biosynthesis of branched-chain amino acids in Schizosaccharomyces pombe: regulation of the enzymes involved in isoleucine, valine, and leucine synthesis.粟酒裂殖酵母中支链氨基酸的生物合成：异亮氨酸、缬氨酸和亮氨酸合成相关酶的调控

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Exogenous Valine Reduces Conversion of Leucine to 3-Methyl-1-Butanol in Saccharomyces cerevisiae.外源性缬氨酸可降低酿酒酵母中亮氨酸向 3-甲基-1-丁醇的转化率。

Appl Environ Microbiol. 1983 Feb;45(2):658-64. doi: 10.1128/aem.45.2.658-664.1983.