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[蛋白质和维生素D含量各异的饮食对肝脏和血清脂质组成的影响]

[Effect of diets with a varying protein and vitamin D content on the lipid makeup of the liver and blood serum].

作者信息

Tazhibaev Sh S, Kaĭdakova N N

出版信息

Vopr Pitan. 1979 Jul-Aug(4):44-8.

PMID:483729
Abstract

Separate and combined effect of D hypovitaminosis and poor protein diet on the parameters of lipid metabolism in the blood serum and liver was investigated experimentally in albino rats. Increased changes in the blood serum lipid metabolism parameters in combined action of the nutrients deficiency as compared with the effect of alimentary factors were demonstrated. The lipid changes in the liver of the test animals in simultaneous deficiency of protein and vitamin D were similar to those in protein deficiency.

摘要

在白化大鼠中通过实验研究了维生素D缺乏和蛋白质饮食不良对血清和肝脏脂质代谢参数的单独及联合作用。结果表明,与营养因素单独作用相比,营养缺乏联合作用下血清脂质代谢参数的变化更为明显。蛋白质和维生素D同时缺乏时,实验动物肝脏的脂质变化与蛋白质缺乏时相似。

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