胰蛋白酶抑制剂中的胱氨酸无法利用是导致海军豆营养价值低的一个因素。 - Suppr | 超能文献

Unavailability of cystine from trypsin inhibitors as a factor contributing to the poor nutritive value of navy beans.

作者信息

Kakade M L, Arnold R L, Liener I E, Waibel P E

出版信息

J Nutr. 1969 Sep;99(1):34-42. doi: 10.1093/jn/99.1.34.

DOI:10.1093/jn/99.1.34

Abstract

摘要

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Unavailability of cystine from trypsin inhibitors as a factor contributing to the poor nutritive value of navy beans.胰蛋白酶抑制剂中的胱氨酸无法利用是导致海军豆营养价值低的一个因素。

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