通过工业均质机破碎从面包酵母中释放酶。 - Suppr

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超能文献

Release of enzymes from bakers' yeast by disruption in an industrial homogenizer.

作者信息

Follows M, Heterington P J, Dunnill P, Lilly M D

出版信息

Biotechnol Bioeng. 1971 Jul;13(4):549-60. doi: 10.1002/bit.260130408.

DOI:10.1002/bit.260130408

PMID:4944069

Abstract

摘要

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Release of enzymes from bakers' yeast by disruption in an industrial homogenizer.通过工业均质机破碎从面包酵母中释放酶。

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Folia Microbiol (Praha). 1967;12(3):214-9. doi: 10.1007/BF02868734.

[Effect of inhibitors on the soluble summary protein complex and isoenzymes of Chlorella].[抑制剂对小球藻可溶性总蛋白复合物和同工酶的影响]

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[Histoenzymological characteristics of thyroid gland C-cells].[甲状腺C细胞的组织酶学特征]

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