Levels of a component characteristic of amyloid substance in sera from normal persons and patients with amyloidosis.
作者信息
Muckle T J
出版信息
Ann Rheum Dis. 1969 Jan;28(1):31-4. doi: 10.1136/ard.28.1.31.
Abstract
摘要
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Levels of a component characteristic of amyloid substance in sera from normal persons and patients with amyloidosis.正常人和淀粉样变性患者血清中淀粉样物质特征性成分的水平。
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本文引用的文献
1
IMMUNOLOGIC STUDIES ON A PROTEIN EXTRACTED FROM HUMAN SECONDARY AMYLOID.对从人继发性淀粉样蛋白中提取的一种蛋白质提取物的免疫学研究。
N Engl J Med. 1965 Jul 15;273:143-6. doi: 10.1056/NEJM196507152730306.
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PROTEIN COMPONENTS OF AMYLOID.淀粉样蛋白的蛋白质成分
Nature. 1964 Aug 15;203:773-4. doi: 10.1038/203773a0.
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THE ISOLATION OF AMYLOID FIBRILS AND A STUDY OF THE EFFECT OF COLLAGENASE AND HYALURONIDASE.淀粉样纤维的分离及胶原酶和透明质酸酶作用的研究
J Cell Biol. 1964 Jun;21(3):481-6. doi: 10.1083/jcb.21.3.481.
4
Immunochemical quantitation of antigens by single radial immunodiffusion.通过单向辐射免疫扩散法对抗原进行免疫化学定量。
Immunochemistry. 1965 Sep;2(3):235-54. doi: 10.1016/0019-2791(65)90004-2.
5
Studies on antigenic composition of amyloid.
J Immunol. 1966 Feb;96(2):245-52.
6
Plasma protein constituents of amyloid fibrils.淀粉样纤维的血浆蛋白成分。
J Immunol. 1967 Aug;99(2):376-85.
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